Ambuya vaCinnamon Rolls Recipe

Ichi chikadha cinamoni mapurogiramu mapepa nguva dzose ine hit. Izvo zvakanyanya kunaka nokuda kwezororo mangwanani uye vhiki dzevhiki. Tora pani yeizvi kuenda kuhofisi kana kumusangano wemangwanani uye iwe uchange uine hero yakasarudzwa.

Inzwa wakasununguka kuwedzera mamwe marimu akachekwa uye / kana mazambiringa akaomeswa kusinamoni yekuzadza musanganiswa.

Zvamunoda

• For the Dough:
• 1 bhokisi (2 1/4 mashupuni) inoshanda mbiriso yakaoma
• 1/2 mukombe mvura inodziya (105 F kusvika 115 F)
• 1/2 kapu chikafu chemukaka (scalded ipapo yakatsvaira)
• 1/3 mukombe ushuga (1/2 kapu kana uchida kutapira)
• 1/3 mukombe kupfupika, kana margarine kana marita (akadzivirirwa)
• 1 teaspoon munyu
• 1 mazai makuru (mukamuri-kupisa)
• 3 1/2 kusvika ku 4 makapu yeupfu hwose-chinangwa (kana uchishandisa
• kuzvidzora kufema kusasiya munyu)
• Pamusanganiswa weCinnamon:
• 2 tablespoon margarini kana marita (akadzivirirwa)
• 1/2 mukombe shuga
• 2 maspuniki pasi siminoni
• For the Glaze:
• 1 kapu yevanoshuga 'shuga
• 1 kipuni mukaka
• 1/2 teaspoon vanilla

Nzira Yokuita Izvo

Ita Dhu

1. Muhomwe huru, kuputsa mbiriso mumvura inodziya. Ita muukaka, shuga, kupfupisa, munyu, zhi uye 2 makapu eupfu. Kurova kusvikira kushevedza.
2. Sakanidza zvakakwana zvakasara hupfu hwakatsetseka kuita chidimbu chiri nyore kubata.
3. Dzorera mukanyiwa uende kunzvimbo yakasvibiswa pasi, bvisa kusvikira yakasviba uye yakasununguka, inenge maminitsi mashanu.
4. Isa bundu muhuni yegorosi uye shandura rutivi rwakazora. Dhavhara nechisviniro chekicheni uye regai kumuka munzvimbo inodziya kusvikira paviri, inenge 1 1/2 maawa. Dhavha yakagadzirira kana chinyorwa chinoramba chiripo kana chakabatwa.

Ita Ichanganidzi yeChinnamon

1. Muchikamu chiduku, funganisa pamwe chete 1/2 mukombe shuga nesinamoni pamwe chete uye gadzika parutivi.
2. Iyo bhotela ichashandiswa apo magwaro acho akaungana.

Unganidza Ramba

1. Gadzira 13x9x2-inch baking pan.
2. Punch pasi pasi. Pamusoro pevhu rakaoma, fura mukanyiwa ugoita rekande anenge 18x9 inches.
3. Kana imwe pundu ikabviswa, iiparidze zvakafanana ne 2 tablespoons yakaderedzwa mafuta kana margarini.
4. Fukisa siminoni-shuga musanganiswa zvakafanana pamusoro pekorongedzo. Rongedza zvakasimba, kutanga pamakamuri makuru (18-inch). Isa chisimbiso nekunyora mitsetse yemupumburu pamwe chete.
5. Kana uchida, firiza mupumburu kana kuisa mufiriji kuti usimbise. Zvichava nyore kuisa.
6. Shandisa mupumburu mu 1 kusvika ku 1 1/2-inch rounds. Ivaise pane pani yakagadzirwa kana cheji cheji, uchisiya gaka rakati pakati pavo. Dhavhara nechisviniro chekicheni uye regai kusimuka kusvika kaviri muhombe, maminetsi anenge 35 kusvika ku40.

Bake The Rolls

1. Ikoji inopisa kusvika ku 375 F.
2. Kana mabheji akawedzera kaviri, kubika kusvika dhandi yegoridhe, maminitsi anenge 25 kusvika ku30.
3. Itai kuti girazi paine mabheji ari kubika.

Ita Vanilla Glaze

1. Muchikamu chiduku, funganisa pamwe shuga yeva confectioners, supuni 1 yekaka uye 1/2 teaspoon yevanilla yakatora kusvika yakasvibira uye inogona kubuda. Kana yakawandisa, wedzera mukaka. Kana uinewo uonda, wedzera zvimwe shuga dzevavhisi.
2. Paridza kuputika ne glaze pavanopisa muchoto.

Dhinamoni Inotinhira neRinins uye Nuts

1. Fukidza anenge 1/2 mukombe imwe neimwe yemafuta akaomeswa uye mapecans akachekwa kana kuti walnuts pamusoro peinamoni yechando musanganiswa.
2. Ramba uende uye uende nechepe.