Dairy-Free Classic Yellow Cake Recipe

Girafu jekini inzira yakakosha mukiki chekiki chero chipi zvacho. Asi kudya chikafu nekucheka marisi hakuwanzoitiki pamwe chete, saka izvi hazvina zvekudya zvekudya zvekudya zvekasa zvinowanikwa kune avo vanozvidzivirira mairi. Edza izvi zvinoenda kune-classic recipe apo zvinetso zvekudya, kuora kwemhuka kana zvimwe kusagadzikana kwezvokudya hazvisi nyore kuenzana sechikoro kubika kwekutengesa, vana vekuberekwa kwechingwa, mapoka ekupedza, uye kuroorana.

Kuchengeta Chikafu-Hapana Yemajoko Cake

Zvingwa zvinenge zvakaoma sezvazvinouya kana zvasvika pakuzvichengeta. Nemhaka yekuti mikate yakawanda isiri kushandiswa patsva kubva muchoto, kuti igare yakatsvaga uye inochengetedza kuti yakachengeteka kudya, unofanira kuichengeta zvakanaka. Kana uchingobatanidzwa uye usati wasvaira, iva nechokwadi chokuti keke yakanatswa zvachose pakushambidzwa kwekamuri. Kana iwe uchiiputira isati yakwaniswa zvachose, humwe hunyoro hunopisa uye kupisa zvingaita kuti mapapiro echingwa apedze nokukurumidza. Zvingave zvichengetedzerwa mumutambo wekamuri kana mufriji, inofanira kuiswa chisimbiso zvachose kune zvimwe zvekudya uye ichachengetedza mazuva maviri kusvika ku3.

Mushure mokunge keke yakave yakasviba, inofanira kuve yakafukidzwa, asi inoramba ichine nguva yakareba sekuti frosting inobatsira kuvhara mumumvuri. Gaka rine bhururo yegorova kana kuti fondant icing ichachengeta mazuva matatu kusvika mana. Kana uchisasa firiji kana kupisa zvingwa izvi, iva nechokwadi chekudzikisa zvishoma nezvishoma kupisa kweuchenjeri kudzivirira "kubuda ropa" mavara. Saka tumira zvingwa zvefriji mumhepo yakachena-hewa usati washanda panze, kana kutumira keke yakavhengana mufiriji kuti utonhorere zvishoma nezvishoma usati wushumire pachitsiko chemukati.

Wakashanda semakanda maviri-asina-keke kana sekacheka risina mazai-asina mahwindo echisarudzo chako, mharidzo iyi yakajeka yemeseriti yemhemberero.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat ovini kusvika ku 325 F. Chiedza girafu (ine margarine isina mukaka) mairi maviri "mapepa emakeke epasi rose, mutsara necheki yegorosi uye upfu hwakatsetseka, uchinge wanyanyisa.
  2. Muchidimbu-kuisa kuvhara ndiro, tsvina pamwe chete upfu, hupfu hwebibiki , uye munyu. Kuisa parutivi.
  3. Mune imwe svikiro-huru kusanganisa ndiro kushandiswa kwechigadziro chegetsi, kurova pamwe soy margarine uye shuga kusvikira fluffy, inenge maminitsi mana. Wedzera vanilla, kurova kusvikira zvakanaka. Wedzerai mazai, imwe panguva imwe, muchirova zvakanaka pakati pewedzerwa.
  1. Wedzera 1/3 yemafuta yeupfu kumusanganiswa wemargarine, inoteverwa ne 1/3 mukombe wemukaka wearmondi, uye ramba uchinge uwedzere zvisikwa zvinosara mumamwe mawedzera maviri, uchirova zvakanaka usati wawedzera. Kusanganiswa kusvikira kungosangana.
  2. Dururirai batter muzviganda zvakagadzirwa, kunyorera zvigwenga ne spatu yakagadziriswa. Bika kwemaminitsi makumi mashanu kana kusvika imwe yeminwe ichiiswa mukati mezvingwa inobva yakachena. Bvumira zvingwa kuti zvinononoke kwemaminitsi gumi mumapango musati maisa zvingwa mufambisi yepire kuti itonhore zvakakwana. Kana uchitonhora, chishuwo nechando chisina-ganda chisarudzo chaunosarudza uye chinoshumira, kana semakeke maviri asingatengi kana chingwa chimwe checheka.
Nutritional Guidelines (pakushanda)
Calories 335
Total Fat 14 g
Saturated Fat 3 g
Unsaturated Fat 5 g
Cholesterol 91 mg
Sodium 425 mg
Carbohydrates 49 g
Dietary Fiber 1 g
Protein 4 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)