Zvamunoda
- Shortbread Crust:
- 1/2 kapu isina unsalted bata (inotonhorera)
- 1 kapu yose-chinangwa choupfu
- 1/4 mukombe shuga
- Brownie Layer:
- 1/2 kapu isina unsalted bata (inotonhorera)
- 3 ounces chokoti isina kutengesa (kana bittersweet)
- 2 mazai makuru (firiji yekamuri)
- 1 teaspoon vanilla extract
- 3/4 mukombe shuga
- 3 tablespoons yose-chinangwa choupfu
- 1/2 teaspoon
- baking powder
Nzira Yokuita Izvo
1. Preheat oven kusvika 350 ° F. Girai 11 x 7-inch baking pan.
2. Kuita chidimbu: Muzvokudya zvinoshandiswa kana mudivi remasipiresi ane magetsi, kushandura kana kurova bhotela, hupfu, shuga uye munyu kusvikira musanganiswa unobatana pamwechete uye inogadzira mukanyiwa. Uine maoko asina kuchena, pfupa zvinyoro zvishoma pasi pegango rakagadzirwa.
3. Bika chikamu chemaminitsi anenge makumi maviri kana kuti kusvikira zvisingatsvaki zvendarama uye zvakasimba apo zvinyoro zvakanyanyiswa.
Bvisa pani kubva muchoto uye uiise padare reck kuti itonhorere.
4. Kuchengetedza maruva echando: Shandisa bhotela uye chokoti muhombodo duku pamusoro pemhepo inotonhora, ichikurudzira kazhinji, kusvikira yakanyunguduka uye yakasvibiswa. Bvisa pani kubva pamoto uye uite kuti ifare nokuda kwemaminitsi mashanu.
5. Gadzirai mazai, vanilla kubva, shuga, upfu uye kubika mupfu mubhokisi remukati kusvika zvakanaka. Whisk mukoti yakatsvaira musanganiswa kusvikira wasanganiswa. Dururirai batter pamusoro penguva shomanana kubhururuka, uye muiparidze zvakafanana.
6. Bika mizariro yemaminetsi gumi nemasere kusvika pamakumi maviri, kana kusvika kumusoro inonzwa yakasimba kana yakanyanyiswa.
7. Gadzira pani pamatare ejeri uye rega kuporesa zvachose usati wapera mukati mezvipfeko.
Recipe Notes
• Chengetedza mapepa emharukiti eruvara rwemavara akavhara pakati pemashizha emapuranga mumvura yakadzika mukati mekushisa kwemazuva kusvika kumashanu, kana kupisa kusvikira mwedzi umwe.
• Pano pane dzimwe mazano ekugadzira mapeji akanaka uye mabhii.
• Nyuchi Kusiyanisa: Wedzera nehafu yekapu yevnnutswa yakagadzirwa, pecans kana maarmond kune musanganiswa wekotikiti usati waiparadzira pane yakanyorova, ndokubika zviyo sezvinorayirwa.
• Zvibereko Kusiyana: Wedzera nezve 1/2 mukombe ye cherries yakakoswa yakanyatsove yakasvibiswa kana raspberries kumusanganiswa wekushokoleti usati waipararira pahutu hwakanyoroveswa, zvino bheka mabhadharo sezvaanorayirwa.
• Kuti uve nehutano hwakanaka, unogona kushandisa 1/2 mukombe weupfu hwakakwana wegorosi uye 1/2 mukombe weupfu hwakagadzirirwa-chinangwa, panzvimbo yeupfu hwose hunogadziriswa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 169 |
| Total Fat | 11 g |
| Saturated Fat | 6 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 58 mg |
| Sodium | 144 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 1 g |
| Protein | 2 g |