Zvine tsvina, zvinotapira, uye chewy, sinamoni gumdrops inofadza twist pamutambo wekudya-wakatsvaga gumdrop. Iyi mapepa inoda nguva yakatarisana yekugadzirisa, saka iva nechokwadi chekuti zvinoshandiswa zviyero uye mishini yako inobatsira usati watanga. Mafuta eminamoni anogona kuwanikwa mune zvizhinji zvekubheka kana mabhizinesi ezvitoro.
Zvamunoda
- 1 cup shuga
- 1 kapu chiedza chibage syrup
- 3/4 mukombe mvura
- 1 paka / 1-3 / 4 oz. chibereko pectin
- 1/2 teaspoon baking soda
- 1/8 teaspoon sinamoni mafuta
- 8 inodonha mutsvuku wekudya
Nzira Yokuita Izvo
1. Gadzirira pani yepasita 8 nekuifukidza nealuminium mapepa nekuiputira nekwenyoro yekubika sipra .
2. Shandisai shuga uye sirasi yegorosi muhombe huru yakakura-pasied pamusoro pekupisa. Ita nguva dzose kusvikira kusanganiswa kuri kunyanya kuvira, anenge 8-10 maminitsi.
3. Ramba uchibika, uchifambisa dzimwe nguva, kusvikira candy iverenga madigiri 280 pa candy thermometer, soft crack stage.
4. Paunenge uchimirira candy kuti isvike pakushambidzika kwakakodzera, sanganisa mvura, pectin, uye kubika soda mukati pejikopu.
Isa panzvimbo yepamusoro yekupisa uye ubike kubika. Bvisa kubva kupisa uye ugoisa parutivi kuti utonhorere zvishoma.
5. Kana shuga / hurasi yegorosi musanganiswa iri pachitseko chinotonhora, shandisai pectin musanganiswa pakupisa kukuru. Shandisai musanganiswa wehuga mumuchina wepectin zvishoma nezvishoma, muchikuvadza.
6. Rambai muchibika candy, muchikurudzira nguva dzose, kweminiti imwe.
7. Bvisa kubva kunopisa, uye svetera muzvokudya uye mafuta ekinamoni.
8. Dururira mugango rakagadzirirwa uye rega kugadzika kusvikira wakasimba.
9. Gadzira nemudziyo wakakosha kana vatambi vekiki, uye gadzira zvidimbu mumashuga granulated.