Nzira Yokuita Peari Akaoma Muchivando Chako

Kwete Dehydrator? Hapana dambudziko! Shandisa Ovheni yako

Peari yakasviba inonaka, inotakura uye ine utano hwakanaka. Ramba uchiyeuka kuti iyo yakawanda inotapira mapeari matsva iwe unotanga nawo, iyo inonakidza zvikuru iyo yakasvibiswa yakasununguka ichave. Zvisinei, nokuda kwezvakanakisisa zvikaita kuti uzviise muvheni rako, tanga uine pears zvisiri pasi.

1. Peel uye Core Pears

Surai kubva pamadziro uye zvigaro zvemicheto. Cheka peari imwe neimwe muhafu uye shandisa banga rekumhanya kuti ucheke hura ne mbeu.

Shandisa peeler yemiti kuti ufukidze mapeari.

2. Gura mapepa

Dura mapeari muzvidimbu kana zviduku zvishoma, chero chaunosarudza. Chero zviitiko zvose, zvidimbu zvinofanira kunge zvinenge 1/4-inch thick.

Sezvo iwe uchinge waisa mapeariti, uise zvimedu mumvura yakasuliswa kuti uvadzivise kuti vasave. Iwe unogona kuita mvura yakasanganiswa nekuwedzera 1 1/2 mapuniko ewainiki kana juisi yemononi kusvika kune quart yemvura. Siyai zvimedu zvakasviba mumvura yakasimwa apo iwe wapedzisa kupwanya mapepa ako ose.

3. Dhonza mapeari

Pane imwe chete mapeariti akachekwa uye ave akadzikisa mumvura yakasidiswa, inodonhedzera mucolander. Regai vagara mucolander kwemaminitsi maviri kusvika kumasere kuti vade mvura yakawanda sezvinobvira.

4. Gadzira Pear Slices yekuNyara

Isa mahara mukati mekubika mabheti uye uronga mapearari epeari pamakona kuitira kuti pane nzvimbo pakati pavo kumativi ose.

5. Dya Pears

Tora ovuni kusvika kune imwe nzvimbo yakaderera, iyo inowanzoterera 150F.

Isai peari-inotakura kubika mahwende muhovheni. Rega mapeari akaomeswa kusvikira apfeka ganda rinoputika, rinogona kutora chero kupi zvako kubva maawa matanhatu kusvika ku10. Kana huni yako ichiwedzera kune dzimwe nzvimbo pane dzimwe, tora mabheji ekubikira nguva nenguva kuitira kuti mapeari aome zvakafanana.

6. Kunatsa Zvibereko Zvakakangwa

Iwe hauzove wakanyatsoziva kana zvidimbu zveperesi zvakanyatsopera mvura kusvikira dzanyorova (unoziva kuti makiki anenge apera sei mushure mekunge mavabudisa muchoto?

Same kutarisana nemichero yakaomeswa). Bvisa tereyi kubva muchoto. Rega mapearari atonhora pamatayira kwemaminitsi makumi maviri.

Mushure mokutonhora nguva, bvisa chimwe chezvidimbu zvezvibereko muhafu. Panofanira kunge kusina mhepo inooneka pamwe chete nechepamusoro pemapapiro acho.

7. Mamiriro ezvinhu Akaomeswa Pears

Kunyange mushure mokunge mapeari acho akanyatsopera mvura inogona kunge ichinge iine humwe hunyoro hunogara mumuchero usingagoni kunzwa. Izvi hazvifaniri kunge zvakakwana kudzivirira chibereko kubva kuchengetedzwa zvakachengeteka uye kusunga-kusina. Asi iwe uchava nemuchero, unhu huri nani kana iwe uchiita zvinonzi "chirongwa" chibereko chakaomeswa.

Isai dzakaomeswa, dzakaputika zvidimbu zvidimbu mumirazi yegirazi, kungozadza zvirongo zve 2/3 zvakazara. Dhavhara zvirongo. Dhonzai zvirongo kakawanda pazuva kwevhiki imwe chete. Izvi zvinoparadzanisa zvibereko zvidimbu uye chero humwe unyoro hwave huchiripo. Kana chero kupi zvako kunoratidzika pamakona emiti, chibereko chako hachina kuomeswa zvakakwana asi zvino chinofanira kudzokera muchoto pachinzvimbo chayo chakanyanyisa kweawa kana maviri.

Kana imwe nguva mapeji ako akaomeswa akaiswa pasi, uachengetedze mumidziyo yakavharidzirwa kure nemhepo yakananga kana kupisa. Zvakanaka kuti uzadze zvirongo panguva ino: 2/3 izere ndeyemamiriro ekugadzirisa apo iwe unoda kukwanisa kudengesa zvikamu zvakapoteredza.

Mukuwedzera pakunakidza mapepa ako akaomeswa sechingwa, iwe unogona kuvabatanidza nemichero mutsva yekuita compotes .