Pucker Up Bark is sweet and sassy chocolate bark recipe, yakakwana Valentine's Day! Chocolate tsvuku yakazara ne candy lips uye cute XOXOs.
Zvamunoda
- 12 oz oo chocolate candy coating
- 14 gummy miromo
- 1/4 mukombe inosaswa (mutezo wakafanana nemuromo,
- 2 tbsp small sprinkles
- 2 oz white chocolate candy coating
Nzira Yokuita Izvo
1. Vhivha bhaka rinenge rakagadzirwa nea paper kana pepment paper. Ita choroti yehokiti yechiproyi mu microwave-yakachengetwa ndiro, uye microwave mumasendimita makumi matatu nemakumi matatu, zvichiita mushure memasekondi makumi matatu.
2. Dururirai kuputira mubhaka rekubika, uye rishongedze kusvika kune imwe yakadzika inenge yakareba 1/4-inch thick.
3. Kunyange zvazvo kupfeka kuchiri kunyorova, isa mimwe miromo pamuromo webark. Chimbidza pasi zvinyoronyoro kuti upinde muchokoti.
Iparadzira miromo yemasikati kumativi ose, uye pakupedzisira uwedzere madhafa maduku kuti uzadze zvipi zvacho.
4. Sungunuka jira rakachena mune imwe mbiya. Tumira kune imwe pepa pepa kana bhokisi replastiki rine gomba rakachekwa pamuromo.
5. Dhonza "xoxo" kana mharidzo yako yesarudzo pamusoro pegome nemucheka wakachena.
6. Refrigerate tereyti yekuisa bark, kwemaminitsi makumi maviri nemashanu.
5. Kana wakagadzika, gura kuputsa kana kugura bark muzvidimbu. Chengetedza mumudziyo wekutenderera mukati mekutonhorera kwemahombekombe kwemavhiki maviri.