Izvi zvinonaka zvishoma zvigoro fritters zvinoshamisa nesirasi, kana kuti zvinongova guruva nemashuga eupfu.
Zvamunoda
- 2 mikombe inopera
- 1 tablespoon baking powder
- 1/2 teaspoon munyu
- 1/4 mukombe granulated sugar
- 2
- mazai, arohwa
- 1 cup mukaka
- 1/4 kapu yakanyauka bhuru
- 1 inogona kukwana kernel yegorosi (yakanatswa (kana kuti inenge 1 1/2 makapu echando, yakatsvaga kana matsva))
- 1/4 mukombe yakasviba shuga (kana sirasi)
Nzira Yokuita Izvo
1. Simudza upfu, hupfu hwebibiki, munyu, uye shuga. Gadzirai mazai, mukaka, uye mafuta. Fungira muzvigadzirwa zvakaomeswa [wedzera zvimwe kana zvishoma pasi - zvakakwana kuti musunge batter]; Wedzerai mbeu yekupedzisira.
2. Iva inenge 2 masentimita emafuta emafuta kusvika 365 °.
3. Drop the fritter batter nemapunikopu mumafuta anotonhora anopisa uye zvakanyanyisa fry anenge maminitsi mashanu kana kusvika dhandi dzendarama. Shanda mubatanidzwa we4 kusvika ku6, zvichienderana nekukura kwepani yako kana fryer.
4. Chengetedza fritters ichidziya muchitsiko chekudziya kana moto wakadzika (inenge 170 ° F kusvika 200 ° F) sezvaunonyanya kuwedzera.
5. Fukidza neshuga yakakosha kana kushanda nesirasi. Shumira ushamwari.
Onawo