Vegan Chocolate Peppermint Cupcakes

Peppermint uye chokoti zvakaitwa kune mumwe nemumwe, kunyanya mumakateke. Zvechokwadi, mapeji akawanda ekapu anodana dairy zvinokanganisa nemazai, asi izvi zvinonaka zvinoshandiswa zvinoshandisa kusanganiswa kwevabiki uye kubika mafuta-ane utano hwemafuta epano panzvimbo. (Ndiani angati kwete kukapu inonaka uye ine utano kwauri, zvakare?) Kwemazororo echando kana nekuda kwekuti, idzi vegan cupcakes dzinonakidza, dzakanaka, uye dzakanaka.

Inzwa wakasununguka kuwedzera mamwe echokoti chips kumusoro kwemakateke ako, kana kuwedzera doro reDairy-Free Chocolate Syrup kana Vegan Ganache kuti uwedzere humwe hutete hwehusekiti kumakeke ako.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven kusvika ku 350 F. Isai 12-cup muffin tin ne cupcake liners uye muise panze.
  2. Muchikumbiro chikuru chekuvhenganisa, tsvina pamwe chete mukaka wekakhunta, shuga, mafuta e-canola, juisi, uye peppermint Extract. Mune imwe ndiro, tsvina pamwe chete upfu, cocoa powder, kubika soda, kubika mupfu uye munyu kusvika zvakanaka. Wedzerai zvakaoma zvinoshandiswa kumvura, kusanganiswa kusvikira kungosanganiswa. Fungira mumucheka usina mbesa usina mbesa, unomutsa kusvikira zviputi zvakagoverwa zvakasiyana-siyana. Dururirai batter muzvigadziro zvakagadzirirwa, uzadze umwe neumwe we2 / 3 uzere.
  1. Bika kwemaminitsi 17-20, kana kusvika gumbo rinopinza mukati mekombe rinobuda rakachena. Rega kupora zvachose pamatare ekutonhora kunotanga kufara ne Vegan Peppermint Frosting. Pamusoro-soro makatekendeki nemapukisi epepermint candy canes uye mushumire.
  2. Vegan Peppermint Kushungurudza: Muhomwe huru yekuvhenganisa, kushandisa zvinokonzera magetsi, kurisa mishonga yemafuta e-soy margarine kusvikira paine fluffy, inenge 2-3 maminitsi. Wedzera mu 1 kapu yemashuga evanoshambadza, tsvina ye peppermint, uye muto wekudya, uchirova kusvikira wakanyorova. Zvishoma nezvishoma uwedzere mune shuga yakasara uye mukaka usina ganda, usina kurohwa kusvikira wakakomberedzwa uye unotapira. Shandisai frost yakatsvaira chokoleti peppermint cupcakes.

Cook's Note: