Almond Toffee

Iyi kamukira yeAlmond Toffee ndiyo yekupedzisira mu decadence! Iyo inonaka inopfuma uye inongo, uye iyo toffee pachayo ine sandwiched pakati pezvikamu zviviri zveshokoleti isingasviki uye maarmonds anokonzerwa nemafuta. Iyi kero inofambira nokukurumidza, saka ivai nechokwadi kuti mune zvigadzirwa zvose uye zvigadzirwa zvakagadzirira usati watanga kubika. Ikopi yako inofanana neyezvipfeko zvako, saka iva nechokwadi chokuti unoshandisa british chaiyo iyi kamukira, kwete margarine.

Kana iwe usati wamboita fodya pamberi, tarisa mutungamiri unoratidza Kuita Chirungu Kuchema.

Zvamunoda

Nzira Yokuita Izvo

1. Gadzirai 11x17 "jelly roll pan nekuisungira iyo nealuminium mapepa nekupfira iyo chifukidzo chisina kunyanya kupisa spray. Shandisa spatula kana kuti flat paddle ne-non-spray spray, uye nzvimbo iri pedyo.

2. Gadzira ovho kusvika kumadigiri 350. Paridzai 1.5 makapu emuarumondi pane peji yepeki uye mbiriso muvheni kwemaminitsi mashanu, kusvikira vashuhwirira uye vendarama yakajeka. Bvumira maarumondi akashambadza kuti atonhorere, wozoapisa mu-blender kana purogiramu yezvokudya nguva shomanana kusvikira vapwanyika mudiki zviduku.

3. Muhombe huru, yakaoma kwazvo, inosanganisira borosi uye shuga pamusoro pehutambo hunopisa. Gara uchiramba apo bhotela rinoputika, uye ramba richifambisa kusvikira musanganiswa unosvika 240 degrees pane thermometer ye candy.

4. Dururirai makapu matatu akasara emuarumondi akazara mukati mekuvhunga uye chengetedza. Iko kusanganiswa kunogona kuparadzana, asi ramba uchiita! Ika uye fukisa kusvikira candy ifike kune 295 degrees. Ichange chiri chakanaka caramel ruvara, uye iwe unogona kunzwa nutsu dzinotanga kubuda.

5. Bvisa pakarepo candy kubva pakupisa uye udururire mune yakagadzirwa jelly roll pan. Paridzai candy rinotapira uye rakaputika ne spatula yakagadzirwa kana paddle.

6. Bvumirai toffee kuti inotonhorera zvishoma, ndokusasa hafu ye tsokoriti chips kumusoro uye uite kuti vagare uye vanyungudzwe kwemaminitsi mashomanana. Tsvina tsvina yakanyunguduka pamusoro pemusoro wose we toffee, uye apo chokoti ichiri kunyorova, shandisa hafu yezvamedu zvakabikwa, zvakabikwa maamondi kumusoro. Rega chokoti kuti igare mufiriji kwemaminitsi gumi.

7. Munguva iyi, sunganya chocolate yakasara mu microwave, ichiita mushure meminiti imwe neimwe.

8. Bvisai toffee kubva firiji, uye flip ye candy pamusoro peimwe bheji peji kuitira kuti pasi iri ikozvino yakatarisana kumusoro.

9. Paridzai tsokoroti yakanyauka pazasi kwei toffee uye musasa nemiti yakasara. Refrigerate zvakare kusarudza chokoti zvachose. Pane imwe nguva yakagadzirirwa, pinda muzvidimbu zviduku kuti ushumire.

Kuva nechinetso nehope yako? Tarisa mutungamiri anobatsira: Sei Bhuku Rangu Rakaparadzaniswa Paunenge Uchiita Toffee?

Dzvanya Apa Kuti Uone All Toffee Recipes!

Nutritional Guidelines (pakushanda)
Calories 280
Total Fat 20 g
Saturated Fat 7 g
Unsaturated Fat 10 g
Cholesterol 16 mg
Sodium 5 mg
Carbohydrates 22 g
Dietary Fiber 3 g
Protein 5 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)