Vatori vemukirazi jugs izvo zvinokubvumira kuti uuyise kumba mutsva mushonga wewaini kubva mubhuku kana brewery. Kuwanda kwemapurazi kunoshandisawo varimi kuti vachengetedze zvipembenene zvavo nokuti zviri nyore kupfuura mabhodhoro.
Zvinowanzoita kuti brewpubs uye mabhaweri zvipe bheri dzavo mumukurumbira. Izvi zvinokubvumira kuti udzoke nejug isina chinhu yekugadzirisa, iyo inochengetedza mari uye inokupa iwe freshest bheri iripo pasina kuisa yeg system pamba.
Chii Chinonzi Growler?
A growler chero ipi zvayo yakashandiswa kutengesa muyero wakaenzana wewaini. Vazhinji varoti vanoshandisa 1/2 gorosi yekunyora doro asi vamwe vanogona kubata guroni rose.
Mucheri wacho atora maitiro akawanda pamusoro pemakore, asi chinangwa chake chikuru chave chiri nguva dzose kutakura boro idzva kubva ku brewpub kana kunyorera kumusha weanwiwa. Vafambisi vasina kuiswa kumabhodhoro vachashandisa vanochera senzira yekutengesa doro ravo. Nhasi, vazhinji vanogunun'una vanogadzirwa negirazi yakasvibiswa uye vane hove-on cap. Vamwe vashandi vanoyevedza vanoshandisa chigadziko che ceramic chinoputika pasi nechisungo chesimbi chakakomberedza mutsipa.
Vazhinji vanopfura vanoshandisa girazi rakaoma bheri nokuti inobvumira chiedza chiduku kuti chirove doro mukati. Apo yakawandisa yakawanda yezuva inokonzera doro, iyo inogona kukonzera kunhuhwirira kwakashata uye kuravira, zvichida kuparadza iyo. Izvi zvinowanzoti 'skunked' doro.
Mazano ekushandisa Kushandisa
Vachiri kuwedzera vari kunyanya kuzivikanwa mukutengesa bhiza doro .
Mhando dzakawanda dzekuchera nekudhakwa zviri kusarudza nzira iyi yekugadzira, uye iwe unogona kuwana kunyange zvidiki zvishoma zvinokonzera kugadzira zviteshi panzvimbo dzinochengetedza mukutengesa doro. Iyi inzira yakanaka yekutsvaga doro pamubhadharo kuti uwane mutengo muduku, uye vazhinji vanonwa doro vanosarudza iyo kusvika pamasere matanhatu-pack. Zvisinei, kana ukasarudza kuenda kumunda wekukura, iwe unoda kutarisira zvakanyanya doro.
- Nguva dzose simesai mucheri wakachena mushure mekunge isina chinhu. Sese haifaniri kuve yakakodzera, mvura yakatsva inopisa inosuka kusvikira iyo inogunzva inopisa yakachena. Rega kuti iome zvachose usati waisimbisa zvakare.
- Refrigerate a growler kuti awedze bhavha-bhapenyu-hupenyu. Kusasunungurwa, doro rinofanira kuva rakanaka kwemazuva manomwe. Iwe une mazuva anenge 2-3 kuti unwe doro mushure mokuzarura usati waini inotanga kuenda.
- Deredza uwandu hwekukura kwako maererano nekuwanda kwaunonwa. Icho chirevo chemurairi ndechekuwana doro rakawanda, uye hapana njere pakutengesa gorosi kana iwe usati uzonwa isati yaenda. Ndicho chikonzero nei vanyori vakawanda vaine 1/2 galoni, uye ichi ndicho chimiro chakanaka chemuvhareji wekunwa doro reimba.
Kwokutenga Varimi
Kutenda kubasa rekuita soro, zviri nyore kudarika kare kuti uwane mucheri. Zvizhinji zvekutengesa zvinonyanya kugadzirwa mumusha uye kupfura kunotengesa vatengesi vehukuru hwakasiyana uye zvinoshamisa kuti hazvina mari.
Kana iwe uine brewery yeruwa kana kuti brewpub inotengesa varimi, unogona kazhinji kutenga mucheri wakananga kubva kwavari. Vamwe vanotengesa majeko acho, uye vamwe vanoda mari yekuvimba kuti muchaidzorera kana kukumbira kudzorera kana wapedza.
Hazvina mhosva nyaya yacho, kana iwe uchida kuwana muchengeti azere, pane zvinhu zvishomanana zvaunofanira kuziva:
- Gezai mucheri musati mudzorera kana kukumbira kudzorera.
- Paunenge uchitenga muchengeti wekutanga, iwe uchabhadhara zvose mucheri uye doro rakazadzwa naro.
- Zvaunofanirwa zvekufanirwa zvinofanira kunge zvisingabhadhari nokuti mutengo wemuridzi hauna kubatanidzwa.
Izvi zvinogutsa-yako-growler system inzira yakanaka yekufarira kunwa doro kumba. Vakawanda bheri aficionados vanoshandisa iyo kuti vaongorore chero doro riripo pamapombi uye vanoona kuti mari yekuchengetedza mari inofanirwa nerwendo rwakawedzerwa kune yepavanoshamba navo pedyo kana yekushambadzira.