Ichi chikafu chinokonzerwa nemvura nyore nyore kudonha dumplings. Iyo dumplings, yakabikwa kumusoro kweiyo yakabikwa, inova yakanyorova uye inoputika nekabhisi-kufanana. Ground yehuku yekukuisa uye imwe saridho yakasarudzwa inowedzera kunaka uye ruvara kune dumplings.
Shandisai chikafu ichi chinonaka uye chinonaka chikabvamburwa nesadhi yakakumbirwa kuti ive yekudya kwakagutsa.
Kana mazai asina dumplings, shandisai kamukira pamwe nekuwedzerwa kwehuku yekuku uye yeparsley.
Zvamunoda
- 1 huku (anenge 5 pounds)
- 2 tablespoons butter
- 2 tablespoons mafuta omuorivhi
- 4 makapu mvura
- 1 mbambo yeselery (diced)
- 1/2 kapu kaiii (yakasarudzwa)
- 1 clove garlic (minced)
- 1/2 teaspoon thyme (yakaoma)
- 1 teaspoon parsley (yakaoma)
- 1 bay leaf
- 1 teaspoon yakarungwa nomunyu
- 1/2 teaspoon pepper
- 3 tablespoons yose-chinangwa choupfu
- For the Dumplings:
- 1 kapu yeupfu (4 1/2 ounces)
- 1 teaspoon baking powder
- 1/2 teaspoon nyuchi nyuchi
- 1/2 teaspoon munyu
- 1 tablespoon shortening
- 1 tablespoon parsley (minced)
- 1 mazai makuru
- 3 tablespoons mukaka
Nzira Yokuita Izvo
- Sungunusa bhotela nemafuta emuorivhi muhovhoni yeDutch kana stockpot pamusoro pemhepo inopisa.
- Wedzerai zvipukanana zvehuchi uye zvakasvibirira kumativi ose muhotela uye muorivhi musanganiswa.
- Wedzera mvura, celery, anyanisi, garlic, thyme, parsley, leaf leaf, seasoned salt, uye pepper. Isaza uye uuye kumota; simmer kwemaawa 1 kusvika ku2, kana kusvikira chika chiri nyoro.
- Bvisai zvidimbu zvekuku kubva muhari. Bvisa nyama kubva pamapfupa; kuroka uye kudzorera nyama kuhari.
- Isai upfu muhari duku kana mukombe; unobatanidza nemvura yakakwana inotonhorera kuti uite bundu rakanaka. Wedzera hupfu hwakasungirirwa kune zvakatsvaira, zvichiita kuti uwedzere.
Dumplings
- Mune mukombe, shandisai 1 mukombe weupfu, hupfu hwebibiki, huku hwekukuisa uye munyu; kuwirirana zvakanaka.
- Bvisa kupfupisa muupfu musanganiswa; Wedzera 1 punipuni yakavharwa parsley.
- Mune imwe mudziyo, tsvina pamwe chete maza nemukaka; Wedzera kuomeswa yakaoma uye simbisa neforogo kusvika zvakanaka.
- Drop dumplings ne teaspoonfuls pane zviputi. Ivhara uye mhepo kwemaminitsi gumi, kana kusvika kusvikira dumplings iri yakasviba uye yakaitwa mukati.
Kusiyana
Wedzera 1 teaspoon yemutsva snipped chives kune dumplings pamwe neparsley.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1848 |
| Total Fat | 105 g |
| Saturated Fat | 30 g |
| Unsaturated Fat | 44 g |
| Cholesterol | 717 mg |
| Sodium | 2,193 mg |
| Carbohydrates | 52 g |
| Dietary Fiber | 6 g |
| Protein | 165 g |