NOG, shoko rakadaro rinonakidza kutaura. Eggnog yakanaka! Ndakazvivenga kwemakore semwana. Chii chandaifunga? Ndinofunga kuti ndaitya kuti yakanga ine mazai ega , kana kuti iyo yakanga yakanyanyisa. Iye zvino ndinoziva kuti zvinogona kuitwa nyore nyore pasina mbishi yakasviba uye kana iwe ukabuda kunze kwere cream cream inogona kuve yakanyanyisa kuderera (maererano nemasikirwo uye musara wako!) Ndinoda mhando yegodo neine vanilla nyore uye nutmeg, asi iyi gingerbread Kusiyana kwakanakisa kunonaka, kwakasviba, uye zvinonhuwira.
Iko kunonyanya kukosha kuti unyatsopisa mazai ari mumutsara uyu. Iyo eggnog inogona kushungurudzika mushure mokunge mazai uye musanganiswa wemukaka zvakabatanidzwa. Izvi zvinotora chero zviduku zviduku zvingave zvakasikwa. Iyi eggnog inogona kuchengetwa mufiriji kwemazuva mashanu. Iyo pfungwa yakawanda yekuita kuti iite zvakanaka mberi kwenguva sezvo ruzha runowedzera iyo yakagara nguva refu!
Inonaka inoshandiswa kwekudya chamangwanani kana kuti brunch. Kushumira iyo kune vaenzi veimba uye vatambi-vanoenda! Inogonawo kunyoreswa uye inoshandiswa sekudya. Ingozvinwa zuva rose ... ndiyo mazororo!
Zvamunoda
- 6 huru egg yolks
- 1/2 mukombe shuga (granulated)
- 3 makapu mukaka
- 1 sinamoni stick
- 1 teaspoon nutmeg (freshly grated)
- 1 Pinch yemunyu
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon allspice
- 1/4 teaspoon pasi cloves
- 1/2 teaspoon sinamoni
- 1/2 teaspoon pasi ginger
- 1 Tapepoon dark molasses
- Unosarudza: 1/4 mukombe rum
Nzira Yokuita Izvo
- Mushure mokunge mazvitsaura mazai evha kubva kune vatsvene, wedzerai mavara mumunda wakakura. Wedzera mune shuga. Tanga kuchingura kusvikira musanganiswa ichitsvuku uye inoita seyakasviba uye yakashata. Izvi zvinogonawo kuitika pamwe nemuvhenganisi wezvokudya kana mumiriri wemuchina.
- Isa shati yekinamoni mumukaka. Pisa mukaka pa stovetop muhombe huru yepukisi kusvikira uchinge wanyunguduka. Rimwe kapu yemukaka inogona kuchinjwa nere cream cream. Izvo zvichaita kuti mucheche eggnog awedzere. Wedzera zvinonhuwira, vanilla, uye molasses.
- Ngwarira chengetai kazhinji kakawanda kakavhenganiswa mukaka mumusanganiswa wezai, muchizorora nguva dzose semukaka inodururwa pamusoro peiyo mazai. Izvi zvinotapisa mazai kuitira kuti vasazununguka. Dzokorora 2-3 nguva.
- Wedzerai musanganiswa wei muhumwe musanganiswa wemukaka padhifu. Uya nemusanganiswa kuti unamate. Ita thermometer ye candy mumusanganiswa uye udzimise kupisa kana inosvika kuma12 degree.
- Isa mugirazi huru yegirazi uye chivharo. Chillera kwemaawa mana. Sakanidza mu ramu apo musanganiswa wave wakanyanyisa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 235 |
| Total Fat | 8 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 163 mg |
| Sodium | 162 mg |
| Carbohydrates | 27 g |
| Dietary Fiber | 1 g |
| Protein | 9 g |