Marsala Yakabatwa Mushroom

Mushroom akaputika akafadza uye anofadza chaizvo! Iyi kamukira yakabva pamai vaStep's stuffed mushroom. Ndizvo zvakanakisa !!! Anodonha mushroom makoshi mu marsala waini, uye kufa. Iwaini inoita kuti howa dzive dzakanaka uye dzinonakidza zvikuru. Asi kune ini, kuputika ndiko kwakanyanya kunakisa ... sausage, Pecorino cheese, makungu echingwa, chii chisingadi?

Kunyorera mushwa kunotora zvishoma zvigadziriro, asi kuisa zvakasara zvekudya pamwe chete zvinokurumidza uye zviri nyore. Vanogonawo kuunganidzwa mberi kwenguva ndokuchengetwa mufiriji kusvikira wagadzirira kuvadzikisa uye kushumira!

Kubika mushwa pamucheka wechina kunobvumira kuti mvura irege kubvisa zvishoma, saka howa haingasviki.

Ndinoda kushandira mafirimu aya nemamwe mafaro anodiwa ezororo, Cheesy Sausage Bread , Queso , uye Sweet and Smoky Cheeseballs . Izvi zvose zvinonakidza zvikuru kune chero mucheche wemvura, bridal shower, kana celebration brunch!

Zvamunoda

Nzira Yokuita Izvo

  1. Gezai mushwa zvachose uye bvisa tsvina. Itai kuti zvigadzirire kunze kwekupedzisira.
  2. Zadza ndiro kana gurugi repurasitiki ne marsala waini. Wedzera mahomwe ewa mushroom uye uvhare. Isa mufiriji usiku, kana kwemaawa mana.
  3. Gadzirai mushroom tsitsi uye nzvimbo mundiro. Wedzerai chingwacrumbs. Ivharai musanganiswa nemukaka wose nekisiki cheese. Regai igare kwemaminitsi mashanu.
  4. Wedzerai gated cheese, parsley yakagurwa, munyu, pepper, garlic, onion, uye garlic uye eiii poda. Itai kuti musanganise. Wedzera muto weItaly uye uyananise zvakakwana, kusvikira yose yemusanganiswa wepice / breadcrumb yakagoverwa zvakafanana munyama.
  1. Preheat ovini kusvika kune madigiri 400.
  2. Bvisa mushroom mushroom kubva mufiriji uye uabvise kunze kwewaini. Isai mavharesi pachinotonhora chinopisa pamusoro pebheka. Iyi kamukira inoita kuti uwedzere mushwa, saka uwane zvakawanda zvakakwana zvekuzadza kwehomwe imwe mushonga. Ita bhora rakatenderera remusanganiswa wenyama ugoisa muchero yewaini mushroom. Dzokorora nezvose zvehowa. Isai mushwa pamwe chete padivi rinotonhora kuitira kuti vasapinda.
  3. Bika kwemaminitsi 25. Iko mushroom inofanirwa kunge yakave yendarama. Pamusoro nekusaswa kweguru romuRomano uye parsley yakagurwa!
Nutritional Guidelines (pakushanda)
Calories 217
Total Fat 9 g
Saturated Fat 4 g
Unsaturated Fat 3 g
Cholesterol 24 mg
Sodium 292 mg
Carbohydrates 15 g
Dietary Fiber 1 g
Protein 7 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)