Wakasviba, cheesy, sausage chingwa isati yatanga kunakidza chero ipi zvayo yezororo yekudya! Zvinowedzera kuwedzera kune brunch kana kungofanana nehotera yepamusi. Iko cinch kurova pamwe chete uye inogona kuitwa zuva rinotanga nguva! Inongoda zviduku zvishoma; mazai , mukanyiwa , masizi eItaly, uye mozzarella cheese! Icho chiri nyore kana iwe ukashandisa davi rekutenga-denga! Iyi kamukira inosanganisira pizza poda recipe pamwe chete.
Iyi kamukira inogonawo kuchinjwa nekuwedzera maruva akasiyana-siyana, seasonings, kana bhakoni nesusu!
Ini ndiri mutori wenyika uye handidi kuti iite chero imwe nzira kunze kwekayi ino! Amai vaSteve vanoita chingwa ichi chesekisi gore reKrisimasi. Isu takatarisa kutarisira kudya gore negore! Inofamba zvakakurumidza, unofanirwa kuva nechokwadi chokuti uripo pane nguva! Ndakaita zvakanakisisa zvangu kuita kuti zvive zvakanaka saiye. Zvechokwadi, hazvizombovi zvakafanana, asi zviri pedyo pedyo!
Zvamunoda
- 3 makapu mvura (rukewarm)
- 1 1/2 tablespoons munyu
- 1 1/2 tablespoons mbiriso
- 1 tablespoon mafuta omuorivhi
- 7 kusvika ku8 makapu apfu
- For the Filling:
- 1 pound sweet Italian marisiji
- 1/2 mukombe mozzarella cheese (shredded)
- 2 mazai (akaparadzaniswa)
- 2 tablespoons sesame mbeu
Nzira Yokuita Izvo
- Ika mbiriso mumvura inodziya uye inonongedza zvinyoronyoro kuti mubatanidze. Regai igare kwemaminitsi mashanu kuitira kuti mbiriso iite nyore.
- Wedzera munyu nemafuta emuorivhi. Isai musanganiswa wemvura mumudziyo wegadziri wemirasi. Zvishoma nezvishoma zvinorohwa muupfu kusvikira zvabatanidzwa. Inofanira kunge iri bundu rakanyorova uye zvishoma. Bvisa iyo yakavharwa netauro panzvimbo inotonhora kwemaminitsi makumi mashanu, kana kusvikira chidimbu chawedzera kaviri.
- Gurai mukanyiwa muzvikamu. Tora chikamu chimwe cheefa uye ugofugama zvinyoro-nyoro kusvikira unotapira. Rega hlama igare zvakare kwemaminitsi gumi.
- Apo chidimbu ichizorora, gadzira masiki muhogi huru, kusvikira wapedza zvakakwana, uchichipwanya kuita zviduku zvishoma sekubika.
- Bvisa chikamu chemafuro mukanheta huru. Ita chokwadi chemafuta iyo hlama uye pamusoro pako uri kuifukidza.
- Shandisa hafu yemusanganiswa wemasoseji uye uise pakati pepakiti rekafu. Shandisa chidimbu chakakanyiwa kuitira kuti mafuta asara mukati payo.
- Ita pamusoro pemaseseji nehafu ye mozzarella.
- Aparadzanisa mazai. Whisk mazai ega kusvika zvishoma frothy. Iroya mazhenje kusvikira unotapira.
- Shandura miganhu yehave neaii vatsvene peta mukanyiwa pamusoro pemusanganiswa wesausage uye bvisa mitsetse yakavharwa.
- Flip the bread on an oiled baking sheet. Iva nechokwadi chokuti chivharo chiri pamucheto wezasi wechingwa.
- Shamba musoro wechingwa neaii yolks.
- Fukidza nembeu yeesame.
- Dzokorora neimwe chikamu chemafu uye musara wakasara uye chese!
- Bika pana 375 kwemaminitsi 25, kusvikira ndarama.
- Regai itonhorere zvishoma vasati vaswa. Farira iyo inopisa kana inotonhora!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 124 |
| Total Fat | 9 g |
| Saturated Fat | 3 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 35 mg |
| Sodium | 785 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 1 g |
| Protein | 6 g |