Nzira Yokuita Nayo Yenyu Yakaomeswa

Kunya chirairo nokuchirikadzirira kumhepo yemhepo-kuomesera chimwe chinhu hachisi isu tose tine nzvimbo, asi imwe nzira inopa zvibereko zvakanaka. Iwe unogona kushandisa ovheni yako kuti uite mint yakaomeswa munguva shoma. Heino nzira yekuzviita.

Dambudziko: Nyore

Nguva Yakakodzera: 2 kusvika ku4 maawa

Zvamunoda

• Fresh mint
• Pepa kana zvimwe zvipfeko zvinotapira
• Cookie sheet
• Zvichengetedza zvigadziri

Heinoi Sei

1. Shamba mintini zvakanyatsonaka uye zvakanyatsonaka mumvura inotonhorera pasina kubvisa tsvina.

1. Dry the mint zvakanaka uchishanda mapepa emapuranga kana zvimwe zvidhairi zvinotapira.
2. Ngwarira kubvisa mashizha kubva pamatanho iyo iyo mint yakaoma.
3. Ita mashizha pajiki rekiki mune imwechete. Uvafadze muchoto pa 180 F kana kuti 80 C kwemaawa maviri, vozoongorora kuti vaone kana vakaoma zvachose. Kana zvakadaro, zvakaitwa. Kana zvisina kudaro, ramba uchizvicherechedza pamaminitsi gumi nemashanu kuti zvirege kupisa. Inogona kutora nguva yakareba maawa mana kuti vadzike zvachose.
4. Chengetedza minda yakaomeswa mukati megirazi yakadzika, plastiki, simbi kana kuti ceramic chikwata kubva pakuchena uye kupisa.

Mazano

1. Kana pane kusava nechokwadi kwekuti ingave yakashambiswa yakanyatsooma here musati yaiisa muchoto, kubuda kune rumwe rutivi rwekuchenesa uye kuruka iyo yakaoma zvakare. Zvichiri nani, pfuvura yakaoma saka kumirira chinguva kusvikira iwe unogona kuva nechokwadi chokuti mhepo yakanyorova. Kuisa muchoto panguva ichiri dongo kunokonzera kuti irasike ruvara rwayo uye kunhuhwirira.
2. Usashandise zvinhu zvinokonzera porese zvakadai sepepa kana kadhibhodi yekuchengetedza chigadziko nokuti izvo zvichange zvichisvibisa uye zvinotora mint inonhuwira mafuta.

1. Chengetedza midziyo yacho chero ipi zvayo zviratidzo zveunyoro mumazuva achangobva kuoma uye kuchengeta mint. Kana ukacherechedza zvakare, edza mint zvakare. Misi inogona kukonzera mold.
2. Iyo minda inogona kugumburwa nemaoko kana kuti pachishanda chekona kana yakaoma kwazvo, kana mashizha anogona kusara akakwana.
3. Mhuka ine teaspoon imwe yemvura yakasvibira inosiya mumvura inopisa kwemaminitsi matatu kuti iite tepa inotonhora.

Kukura Wako Nyundo

Iwe unogona kukura nyore nyore yako mint kana iwe uchida kuenderera mberi. Tenga muti weminiti uye uidye muhari yakawanda. Isai iyo mubato panzvimbo yezuva uye iva nechokwadi chokuti mbeu inowana mvura yakawanda, ichidiridza kamwechete - kana kwete kaviri - pazuva kuitira kuti ivhu rigare rakanyorovesa. Apo bhinzi rinokura uye rinobudirira, bvisa rimwe kana miti yakawanda uye uvaise mugirazi remvura kusvikira vakura midzi. Izvi zvingatora zvishoma vhiki. Ikozvino simai midzi yakadzika midzi kana mapurogi mumiti yavo.

Ikoko iwe unofamba-iwe une yako pachako mint garden. Zvinokurudzirwa kuti udzosere mbeu yako kamwe chete pagore nokuti mbeu idzi dzinoda chaizvo kukura uye dzinoda imwe nzvimbo sezvavanoita. Bvisai mashizha aunoda tei kana recipe uye ooma. Kana iwe uchiita izvi nguva dzose, unenge uine chigumo chisingaperi.