Peaches ndiwo mhando yekugadzira mazai ane chikonzero chakanaka: Vanoiita kuburikidza nekugadzira mavara nehuwandu hwemavara avo, kunakidza, nekugadzirwa kwakanaka kupfuura zvimwe zvibereko. Heino nzira yekugona nayo ivo pamigumisiro yakanaka.
Kune nzira mbiri dzinokosha dzekuchengetedza zvakachengetedzwa dzinogona kuparidzira: inotyisa pack method uye iyo yaiiswa purogiramu nzira. Kunyange zvazvo inoda matanho mashomanana, inotyisa pack method inoguma mune chinhu chakashata.
Miti yakazara yakazara inowedzera kupera munguva yekugadzirisa uye inotenderera kubva mumvura inonaya. Zvidimbu zvinotenderera kusvika kumusoro zvakasununguka uye hazvina kufanana kana zvimedu zvasvinudzwa.
Icho chinotyisa chinotapira nzira inoderedza mikana yemichero inotenderera uye yekudzidzira.
Sarudza Zvibereko Zvako Nekutarisira
Sarudza mapepa akasimba, asina gwapa. Zvakanakisisa kushandisa izvo zvishoma zvishoma pasi. Zvibereko zvakawanda zvinobereka zvinowanzosvetuka mukati memitsuko, uye inewo yega yeasiti yakagadzikana. Izvo zvakasikwa zviripo zviripo zvepachesi inobatsira kuchengetedza iwo, kwete mvura inopisa.
Kana iwe uchida kukwanisa kuperesa halves, iva nechokwadi chokuti unosarudza freestone panzvimbo pokunyungedza zvisikwa zvakasiyana . Clingstone peaches haigoni kuparadzaniswa kubva mumakomba kusvika kune zvishoma makumi mana.
Blanch uye Gandai Peaches
Uya nemvura yakakura kumota. Parizvino, geza peaches. Dzvora mapeji muhafu uye shandura zvikamu zvakaparadzana. Ramba masango.
Drop the pitted peach halves mumvura inopisa kwemaminitsi gumi. Iyi danho haisi kungoita kuti zvive nyore kubvisa zvikanda asi zvinodzivirira kubhururuka pasina kudikanwa kwekugadzira mvura yakashambadza.
Drain the blanched peach halves in the colander.
Kana kamwechete chibereko chakanyorova zvakakwana kugadzirisa, geda kana kubvisa zvikanda.
Zvingasarudzwa: chengetedza nzvimbo dzerima umo makadziro aiva nekapu duku.
Kana uchida, cheka hafu dzakapetwa muzvidimbu.
Muchidimbu Pfekai Peaches muSwashi, Mvura, kana Juice
Kunyange zvazvo mapeaches ari kazhinji mumakedheni mune siragi yakasviba yakasvibirira , zvakachengeteka kuti zvigone mumvura kana mumvura. Iko rinokonzera mvura ndeye chinhu chinopisa, kwete kuchengetedzwa kwekuchengeteka. Kana ukashandisa juice, ini ndinorumbidza jisi ramazambiringa machena nekuda kwemavara ayo asingatauri uye unhu.
Uyai nesirasi, jisi kana mvura kusvika kumota. Wedzerai peaches yakakanganiswa uye musimirire kwemaminitsi maviri.
Zadzai Canning Jars
Zvokudya zvako zvinokonzera hazvidi kuti zvive zvakasvibiswa nekuda kwekunamatira mapeji, asi dzinoda kuva dzakachena uye dzakaputika kana chip-pasina. Vanodawo kupisa - vauzadza nemvura inopisa kwazvo, uye vobva vadurura ivo vasati vazadza nezvibereko.
Shandisa chipfuti chakakanyiwa kuti uwedzere mapeaches kubva mumvura yavakanga vachigadzirira. Zadzai zvirongo nemichero, kusiya 3/4-inch musoro musoro pakati pepamusoro pe peaches nemarimu emiti. Isa muchero muchero zvakasimba (ichi ndicho chimwe chinhu chinobatsira kuderedza michero inotenderera).
Inodya mvura inopisa iyo peaches inotungidzirwa mukati mechibereko, ichisiya 1/2-inch head head in jar imwe neimwe.
Pukuta marimu emiti yacho nemapupa akachena, matema kana machira (chero chikafu chiri pamubhedha wemvura chinogona kudzivirira chisimbiso chakanaka). Zvigaro zvekuchengetedza mabheji .
Shandisai Jars
Nzira iri mubhatiro remvura inopisa , maminetsi makumi maviri emiti yemapendi, maminitsi makumi maviri emakirati. Cherechedzai: gadzirisa nguva yekugadzirisa yekuenda kwako kana zvichidiwa.