Saison Profile

Nhoroondo

Sangano harina zvipfeko zvakapfuura zvemasimiro sebhokisi kana porter. Kuberekwa kwayo kwakadzika kwakaitika mumapurazi eWallonia, Belgium. Saison yaiva doro rakabhurwa nemhuri kuti ive yavo. Iyi nzira yakakanganiswa nevanhu vekutaura chiFrench kumaodzanyemba kweBelgium inosangana zvakawanda zvakafanana neByère de Garde mutauro weFrance. Pakutanga iyi yakanga iri bhari yegore yakabhurwa muchitsime kuti igare muzhizha uye muvhu.

Saka inofanirwa kuva yakasimba uye inozorodza - chirevo chakareba cheales brewed mumazuva vasati vasvika firiji.

Style Point

Zvakanga zvisati zvamboitika kare kuti svondo raigara richitumidzwa se "chimiro chekufa." Asi yakanakidzwa nekudzoka kwakasimba mumakore achangopfuura. Icho chichiri kubhurwa sezvo yakagara ichive mudiki, artisanal breweries kumaodzanyemba kweBelgium. Aya maitiro mashoma anowanzova akakwirira kwebhizi rinokura bhizinesi yekushanyira muBelgium. Asi kunyatsokwakuka mukukura kwechimiro kwakaitika muU.S. based based craft brewing. Panguva yeGreatamerican Beer Festival ya2006, iyi ndiyo maitiro aive nekuwedzera kukuru kwevashandi vane 76% kukura kwemakore maviri. Haisisiri nzira yekufa.

Zvimwe

Sezvo nevakawanda veBelgium mafashoni chero chinhu chipi zvacho chaunofunga chinogona kuenda mune imwe saison kunyange chimiro ichi chinoramba chiri chakasiyana uye chakasiyana. Mavhesi mazhinji anowanikwa paPilsner malt ane zvidimbu zvakadai semuchuga kana chu.

Nzira yacho ine zvinyorwa zvakanyanya kupfuura mamwe maBelgium maitiro neNoble hops, Styrian kana East Kent Goldings. Iko dzimwe nguva yakaoma yakasvibira. Makomba mazhinji ane mishonga nemiti inonhuwira. Mbiriso inenge mbiriso yemugove inopa zvakawanda zvekunakidza. Izvi zvinowanzosimudzirwa nemusvini wakaoma kana Lactobacillus kuti uwedzere mamwe acidid kune doro.

Kuravira Mazwi

Kana mumwe munhu akandiudza kuti vanofarira mazambiringa makuru, akaoma asi havana kumbobvira vawana doro ravanotarisira, iyi ndiyo yerudzi rwandingarumbidza. Saison izere nekuoma kunzwisisa sezvingatarisirwa kubva kune zvakasiyana-siyana zvezvigadzirwa. Chimiro chinonyorova chinokonzerwa nePilsner malt chinotsigira zvinonhuwira uye zvinonaka zvinokonzerwa nembiriso nekugadzirisa. Kunyange zvazvo hoops iripo inonzi inonzi yakasvibiswa haina kumbobvumira kunetseka kunokonzerwa newaini. Zvose izvi pamwe nekudyiwa kwechidimbu uye kuoma kunowanzoita kuti zvive zvakaoma uye zvinogutsa chaizvo.

Food Pairing

Mumwe angangofunga kuti, akapiwa kuoma kwayo, saison ingangodaro inenge iri doro rakanyanyisa rokubatana. Chaizvoizvo, zvakasiyana ndezvechokwadi. Nezvo zvakawanda zvichienderera mberi mukunhuhwirira uye kunhuvira kwemazuva akanaka, zvine zvigadziro zvekuenda pamwe nechinenge chero chipfeko. Izvo zvinonaka uye zvinonhuwira zvinogona kusimudzira bhari nyore kune zvengirozi. Zvinyoro uye mapepa emapapiro zvinonyatsokurudzira kuvhenekera kwechipi chinopisa kana pepery dish. Inogona kushandura girasi nenzira dzausingatendi. Shoko roga roga rekuyeuchidza ini ndinofanira kupa apo pairing pamwe nechekudya ndeyekuti ichanyanyisa kudya zvakashata.

Brewers 'Notes

Zvikwereti Kuedza