Sformati yakasiyana-siyana uye Inonaka Zvokudya kubva kuSavory kusvika Sweet
A sformato yakafanana nemhepo ine soufflé, asi haina kufanana nemhepo, isina ngozi yokuti ichasvibisa. Antionio Piccinardi anoti, muDizionario della Gastronomia Italiana, kuti shoko rokuti sformato rinobva kune sformare, zvinoreva kusingazivi. Bhatter (nokuda kwekuda kwezwi iri nani) rakashandiswa kuita sformato nguva dzose nguva dzose ine mazai akarohwa (iwe kazhinji unoona mucheka mutsvuku panzvimbo), kunyange zvakadaro chimwe chinhu chinopinda mukugadzirira chiri kusvika kumubiki.
- Savory sformati inogona kuitwa nemiriwo, panguva iyo iyo inowanzoshanda sezvidimbu zvemashure kana zvinyoro zvishoma. Kana kuti, inogona kuitwa ne pasta, mbatatisi kana rizi, panguva iyo iyo inowanzoiswa muhomwe yeganda uye inoshandiswa kufambidzana nevhu, iyo inopinda mumvura.
- Sformati inogonawo kuva yakanaka. Munenge mamiriro ese ezvinhu vanoshumirwa nemashizha eimwe rudzi kana imwe.
Chirevo chakajeka, muchidimbu, asi icho chinopa nzvimbo huru yekuedza uye kuchinja. Mamwe mashoma anocherechedza:
- Kunyangwe iwe unogona kuisa sformato muchoto kuti uise, nzira yemagariro ndeye bhagi Maria, kureva pamusoro pemabiro maviri, kana kuti ne mold inobhabhatidzwa mumvura, nokuti haudi kuti musanganiswa uomesa kana kuumba akaoma.
- VaItaly vakagamuchira shoko rechiFrench rokuti Flan kureva sformato, kunyange zvazvo muFrance pane fani ine chikwata.
- Mukutaura kwemavara, sformato haisi semhepo inovhuvhuta se soufflé. Nemhaka yeizvi, haufaniri kunetseka pamusoro pokuwa kwayo.
Nzira Yokuita Sformato
Iwe unogona kuona kuti ungagadzira sei Slesatoo Pesucci's spinachi sformato, danho nechikamu . Uyu mutungamiriri weItaly anoratidza nzira yekuita imwe kapu-yakakura sformato, asi iwe unogonawo kuibikira muhomwe yevhu ye sformato yakawanda yekushandira pakudya.
Kubva Pellegrino LaScienza Artusi MuChina na L'Arte di Mangiar Bene, mucheki anoshandisa porcini mushwa, akachekwa uye anonyorerwa nehotela uye anonamatira nyama yemucece.
Zvadaro zvinosanganiswa ne béchamel sauce, mazai akarohwa, uye grated Parmigiano, uye inokonzerwa mumabhiri maviri kusvikira musanganisi ichitarisa.
Sfomato Recipes kuti Uongorore
Sformato di Baccalà alla Certosina: Ichi ndicho chinyorwa chinoshamisa chemazambique yakashambadza yakazara ne baccalà uye mushwa wekodhi yemvura.
Sformato di Patate al Ragu: Sicilian classic kubva kuna Anna Tasca Lanza. Iyo mbatatari, nyama, uye peas sformato iyo inowanzodyiwa inopisa asi inonakidzwa nekupisa kukuru.
Asparagus Sformato neFondata: Mutungamiri Mario Batali anoshandisa pureed asparagus, parmesan, mazai naBhamhamel kuita sformato mu bundt pan. Ipapo anoipfekedza neefinina uye cream cream.
Sformato di Nocciole e Zucchine: Hazelnut And Courgette Loaf, kubva kuTinoino, mukuru weCalabrian uyo anogara muEngland. Ndiyo imwe nzira yekushandisa imwe yezucchini yako yakanyanyisa kana iri mumwaka.
Chokoti Sformato neAmaretto Whipped Cream: Mutungamiriri Giada De Laurentiis anokuunzira iyi chikafu chekudya nyore nyore izvo zvisingakangani njodzi yewaini yakashata chocolate. Yakabikwa secasserole uye yakashumirwa mumabhodhoro ega ega yakagadzirwa nekamukwa kamu.