Iyi saladi yezamu inonyatsogadziriswa pamwe nekuwedzerwa kwekadhi yakasvikwa uye yakagurwa dill, pamwe chete ne tangy mayonnaise uye kugunzva kamuki. Iko muhari mukuru wekutora pamwe chete na cookout kana kushanda sechikamu chemasikati nemasikati masikati.
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Mbatatari Saladi Neyemapurasi
Yakagadzirwa Baked Potato Saladi
Zvamunoda
- 2 inogadzira zviduku zviduku zvakatsvuka, zvakatsva
- 3 kusvika 4 mazai, akaoma-akabika uye akaiswa
- 2 nhokwe dzinotyisa, diced
- 1/2 kapu yakatsvaira mutsvuku
- 4 magirai eiii, akachekwa
- 2 tablespoons diced dill pickle
- 3/4 mukombe mayonnaise
- 1/4 mukombe munyukamu
- 1 tablespoon tarragon vhiniga
- 1 teaspoon Dijon masitadhi
- 1 puni yakasvava yakaomeswa kana tsvina yakazara kana nezvemashupu maviri akaomeswa dill
- 1/2 teaspoon munyu
- 1/8 teaspoon pepper
Nzira Yokuita Izvo
- Dura mbatatisi muzvidiki zviduku, zvinokuruma uye nzvimbo munzvimbo yepakati.
- Dhavhara nemvura uye wiraira kwemaminitsi anenge gumi kusvika ku12, kusvikira wanyorova.
- Dururira mvura uye uise gango muhari kana ganda guru remvura inotonhora kuti utonhorera mbatata nokukurumidza.
- Muhombodo huru, shandisai mbatatisi mazai, celery, tsvuku yeeiii, maguisi eiii, uye diced dill pickle.
- Mune imwe ndiro, shandisai mucheki wakasviba, mayonnaise, vhiniga, uye Dijon masitadhi. Wedzerai kune mbatatisi uye fambisai zvinyoronyoro kuti mubatanidze.
- Fold mu dill uye uwedzere munyu uye pepper kuti uite.
Inoshumira 6.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 566 |
| Total Fat | 38 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 9 g |
| Cholesterol | 182 mg |
| Sodium | 432 mg |
| Carbohydrates | 46 g |
| Dietary Fiber | 6 g |
| Protein | 12 g |