Chaicho uye Zvaungaita Sei?
Frenched ndiyo nguva yekugadzirira kwekugadzirisa mafuta uye nyama kubva pamapfupa emucheto webambo rejubhi kana kuti steak ye-esthetic.
Nenzira iyi, pfupa rinoputirwa zvakakwana nenyama, mafuta uye membrane nevha, zvichisiya pfupa rakachena rinoratidzwa iro rinowanzoshongedzwa ne "chop frill" ( rack yegwayana chops muenzaniso wekare) kana kushandiswa se " kubata "nokuda kwekudya zvikuru kunyanya kukuru kana kuti steak.
Nzira yekuFrance Chikafu
Rack yeGwayana -Kutsva-kana kubvisa nyama, mafuta, uye membrane zvinobatanidza mumwe munhu nhengo dzomukati-inopa rack kutarisa kwakachena kwekudya kwakanaka, uye inzira inogutsa yekugadzira iwe unogona kuita kumba nechinguva chiduku.
Bvudzi-Muruveve Nyama: Fupa rinobatsira kudzivirira kudzivirirwa uye kune mamwe mafuta akaipoteredza inochengetedza nyama yenguruve uye yakanyanya. Vakawanda vanobika vanosarudza pfupa-muzviputi. Ifupa rinosungirwa kuti riratidze uye kuwedzera huwandu hwekunaka.
Chick Breast: Kumusoro weFrench chicken , gura makumbo kubva kune shiri uye uiise parutivi kuti ushandise mune imwe kudya. Isa banga rakapinza kumucheto wokutanga wekuku uye ucheke rumwe rutivi rwechidimbu. Ramba uchida. Sira pasi rumwe rutivi rwezamu uye risa mazamu ehuku, nemapapiro achiripo. Chengetedza mapapiro kubva pamapapiro uye uregere. Tambanudza banga kubva kumagumo emapapiro ose, svetesa nyama pasi kuti itaure zvimwe zvepfupa uye inopisa nyama kubva pfupa rakazarurwa.
Iwe zvino une chifu chechiFrench chakachekwa.
Chicken Leg: Shandisai gumbo rechechi rekuku, bvisai pfupa rehudyu uye mushure mekuti "French" gumbo remakumbo. Ndezvipi zvinoguma nheyo yechipfuva uye chidya chisingabatsiri chingave chakafukidzwa nemhando ipi zvayo yezvokudya zvinotapira uye zvinokonzera. A
Kana kuti, vape uye vagovapa se "huku lollipops" pamwe nefupa sechinhu chakanaka, chakagadzirirwa mukati.
Bata doroti mune rumwe rutivi uye bapiro racho rinopindira mune rimwe. Bhenha mapepa mushure mokubatanidza pakati pemudheti uye dambetet, kuitira kuti pfupa pamucheto wemidziyo inopararira mukati meganda. Ita mapiro pabhokisi rekucheka, uye shandisa banga kuti ucheke kuburikidza pakati pe drumstick uye dambetet, achizviparadzanisa zvachose. Zvadaro, kuvhara pfupa rakafuridzirwa pamagumo emidziyo, shandisa nyama yose kumativi ekupedzisira, kugadzira kureba kwefupa rakaputirwa nehutu re nyama.
Steak: Tomahawk iri ribeye neribvu rinowanikwa. Iko inowanzoita cowboy cow with bone refu. Iyo tomahawk bone inenge masendimita makumi maviri yakareba nokuti inosanganisira kureba kwefupa kusvika munzira. Iko zvino inoputika, zvichireva kuti nyama inobviswa kuti ibudise pfupa.
Miti yemafuta
Kunyora zvakare kunoreva nzira yekugadzira miriwo, zvakadai semhahwu, pepper kana mbatatisi, nekudzicheka muzvipembenene zviduku zvakanyanya zvekubika, inozivikanwa sa julienne. Muenzaniso unobatanidzwa kana huri hweFrance huri nyemba.