Apple Dumplings neCinnamon Syrup

Chirafu chisina kumira chakavharidzirwa pamapapiro akachekwa uye ipapo maapuro anobikwa neshuruki inonaka. Maapuro ane ruzivo nehuga uye zvinonhuwira vasati vasungirwa muhupfu.

Shumira iyi yakanaka yeapleti yakasviba ne ice cream.

Zvamunoda

• 2 mikombe inopera
• 2 maspuniki kubika poda
• 1/2 teaspoon munyu
• 10 tablespoons bata (kana kupfupisa)
• 1/2 mukombe wemukaka
• 4-6 Granny Smith maapulo (kana mamwe maapuro ekubika, akachekwa, akachekwa uye akachekwa)
• 1/2 kapu granulated shuga yokusasa pamaapuro
• 1/4 teaspoon sinamoni
• 1/4 teaspoon nutmeg
• 3 tablespoons kutonhora bhotela (kutemwa kuita zviduku zviduku)
• For Syrup:
• 2 makapu granulated shuga (kana shuga tsvuku)
• 2 makapu mvura
• 1/4 teaspoon sinamoni
• 1/4 teaspoon nutmeg
• 1/4 mukombe bhotela (yakanyungudutswa)
• Zvingasarudzwa: rich cream cream kana ice cream

Nzira Yokuita Izvo

1. Pisa huni ku 375 F (190 C / Gesi 5).
2. Chiedza chakanaka chikuru, chisina kuvhaka kubika ndiro.
3. Gadzira upfu, hupfu hwebibi, uye munyu; akacheka muhotela kusvikira kusanganiswa kwakafanana nekafu. Zvishoma nezvishoma wedzera mukaka, uchiita kuti uite bundu rakakora. Sungai mukanyiwa kunze kwepamusoro-soro kusvika mukati mutsanga wakareba 1/8-inch. wedura poda yakaiswa mukati ma 5-inch square.
4. Isa zvidimbu zveapuro pamakona mana ehupfu. Fura imwe neimwe ne 2 mashupuni tsukisi uye chiedza chinosasa sinamoni uye nutmeg kurora; iine zvishoma zviduku zvebhuru. Moisten miganhu yedoro rimwe nerimwe nemvura; uya nemakona kusvika pakati, pinching edges kuti chisimbiswe. Dzorerai nemaapuro akasara nehave.

1. Itai dumplings 1 inch inoparadzaniswa muzvigadzirwa zvakagadzirwa kubika.
2. Muchopu, shandisa 2 makapu shuga, 2 makapu emvura, 1/4 teaspoon sinamoni, 1/4 teaspoon nutmeg uye 1/4 mukombe yakanyauka bata; uya nemota, achikurudzira nguva dzose. Dururirai sirasi pamusoro pei dumplings.
3. Bika kwemaminetsi makumi matatu nemakumi matatu nemashanu, kana kusvika kusvikira dumplings ari madonhwe endarama.
4. Shingairira kupisa nekunyura kwekamuki kana ice cream.

Nutritional Guidelines (pakushanda)
Calories	423
Total Fat	19 g
Saturated Fat	8 g
Unsaturated Fat	8 g
Cholesterol	24 mg
Sodium	213 mg
Carbohydrates	64 g
Dietary Fiber	3 g
Protein	2 g

(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)