Nzira yakanaka yekushandisa yakasara yakasara , iyi Challah Strata ne Mushrooms, Pepper, uye Asparagus inogadzira zvinonaka zvinoshandisa brunch dish kana usiku hwemanheru. Kana uri kushumira boka revanhu, iwe unogona kuwedzera kamukira uye kubika iyo mu 13 "x 9" kubika ndiro.
Zvigadzirire Kudya: Ichi chinyatsodikanwa chakanyatsonaka kana iwe uchida kudya kwekudya kwemanheru. Shumira neyo nyore saladi yeRomeine Lettuce neSuva-Dried Tomato nePecans, uye girasi rewaini.
Zvamunoda
- 1 pound challah (bvisa mu-1-inch cubes; anenge 8 kusvika ku 9 makapu)
- 1 tablespoon batare (kunyanya kuwedzera pakugadzira ndiro yekubika)
- 1 tablespoon inowedzera mhandara yemafuta emuorivhi (uye yakawedzerwa kuti igonhe)
- 3 makuru clove garlic (yakasvibiswa, yakasvibiswa, uye yakagadzirwa zvakanaka)
- 10 ounces crimini mushroom (yakachena, yakagadziriswa, yakagadzika, ikatemwa kuva wedges)
- 1 huru tsvuku tsvuku tsvuku (yakadyarwa uye yakasarudzwa)
- 12 Asparagus spears (yakagadzirirwa uye yakasarudzwa mukati me 1/4 "zvidimbu)
- munyu kuvira
- tsvuku tsvuku kuvira
- 6 mazai makuru
- 1 1/2 makapu mukaka
- 1/2 teaspoon munyu
- 1 1/2 makapu mozzarella (shredded)
- 5 ounces herbed mbu cheese
Nzira Yokuita Izvo
1. Gadzirai ovini kusvika ku 350 F. Gara rinotakura 8 "x 8" kubika ndiro, kana 2-quart ceramic gratin dish. Isai makerubhi mucheka guru uye muise panze.
2. Pani yemupiki kana guruji rakakura, kupisa 1 puniji yetirea uye 1 kikapu ye mafuta omuorivhi pamusoro pepakati-yakanyanya kupisa. Apo bhotela ranyunguduka uye rinotanga kuputika, wedzera garlic uye sunga kwemasekondi makumi matatu.
Wedzerai mushroom uye kubika, kunokonzera kazhinji, kwemaminitsi mashanu, kana kuti kusvikira mushwa ubudise juisi uye unonyorera.
Wedzera pepuru tsvuku uye asperagus uye gadzira maminitsi mashanu zvakare, achikurudzira kazhinji, kusvikira yakawanda yemvura iri mupani yakabikwa. Nguva yekuravira nemunyu uye peputi yakasviba. Bvisa kubva kunopisa uye gadzirisa.
3. Muhombodo huru, gadzirai pamwe mazai, mukaka, uye 1/2 teaspoon yemunyu. Dururirai musanganiswa weiyi pamusoro pemakumbo ekla. Nyoronyorodza kori mukati memuchengeti kuitira kuti mabheji ose azere. Regai kumire kwemaminitsi gumi nemashanu kuitira kuti mutsigoni unogona kuvhara mazai evha.
4. Spoon hafu yechallah muganda rakagadzirirwa kubika, uye unotapira ne spatula kuti uvhare pasi pevha. Pamusoro nemimiriwo, achiiparadzira kuti ive nechokufukidzira challah. Fukidza nehafu ye shredded mozzarella. Kugumbusa hafu yehongo chese pamusoro pekudya.
Pamusoro nezvose zvekubereka makerubhi, achizviparidzira kumativi edhi. Pamusoro zvakashata pamwe chete ne mozzarella yakasara uye mbudzi. Dzadza mafuta nemafuta.
5. Bika chidimbu muvheni yependi yakapetwa kwemaminitsi makumi mana kusvika ku45, kana kusvika ichikwiridzirwa uye ndarama, uye muchengeti akaiswa mukati unobva wakachena. Enjoy!