Chikoro cheAndean Cuisine: Guinea Pig

Anozivikanwa seCuy, Izvi zvipenyu mapuroteni, kwete zvipfuwo

Sezvaungangodaro wakambofungidzira, guinea nguruve hadzidi zvipfuwo zvekuPeru muPeru. Panzvimbo pezvo, iyo inotsika uye inokosha inopa mapuroteni muAndes, kwaanozivikanwa se cuy (pronounced coo-ee ), inodanwa mushure mheremhere yemhuka. Guinea yenguruve nyama yakanga iri chikamu chinokosha chekudya kwekutanga kwechikoloni muPeru, nenzira iyo vanhu veEurope vasati vasvitsa huku, nguruve, uye mhou kuSouth America, uye yakaramba iri tsika.

Akanyatsoita Mutsika

Kudya mukombe ndiyo tsika, chaizvoizvo (inofungidzirwa kuti mamiriyoni makumi matanhatu emakungu yenguruve anodyiwa gore negore muPeru), kuti pane mitambo inopemberera chikara chakazvininipisa, nemakwikwi kune vakanakisisa vakapfeka, guru uye yezvakanaka-inonaka ginea yenguruve. (Unogona kutarisa vhidhiyo pamusoro peimwe yemutambo wakadaro, asi chenjerera - vhidhiyo inogona kunge ichivhiringidza kuvarimi veminda nevaridzi venguruve yenguruve.) Vanhu vomuPeruvia vakatoparidza musi wezororo wegore rose weChishanu chepiri munaOctober kuti vapemberere ganda yenguruve.

Nhengo yenguruve inowirirana inowanzopiwa vana, avo vakaroorana, uye vaenzi sezvipo uye mhuka dzinochengetwa nenzira imwechete dzinokurudzirwa kumba, zvichienderana nekuchengetwa semhuka dzemhuka.

Nhoroondo uye Mutsika

Inofungidzirwa kuti inonaka kune makore anopfuura 5 000, mukombe wakanga uri chikamu chekudya kweAndesan kwenguva refu. Yakanga inofarirwa nevakuru vekare veInan, uye yakashandiswa pakurondedzera fuma uye sechibayiro.

Imwe mifananidzo yakakurumbira yechitendero muchechi yeChechi (kumabvazuva kwakadziva kumabvazuva kwePeru) inoratidza Jesu nevadzidzi vake vachigovana ndiro huru yeikombe. Ikoko kune mutsara wekutengesa ( tómbola de cuy ) iyo inowanikwa apo guinea nguruve dzinosunungurwa munzvimbo dzine chitenderedzwa nemazita akawanda akaverengwa mabhokisi; vatambi vari kutengesa pane iyo yakaverengwa bhokisi yenguruve inopinda.

Munhu akasarudza nhamba yakarurama ndiye anokunda.

Kugadzirira Kudya

Cuy ane ruzivo rwakadaro kune mbira kana shiri dzomusango. Iyo inowanzoshandiswa yakazara, kana yakabikwa, yakakangwa kana yakabikwa, nerisi, mbatatisi, chibage uye inopisa sauce kune rumwe rutivi. A flattened fried cuy inonzi "cuy chactado," uye vashanyi vazhinji vanoona kapy vanoita sevanoda fried version. Asi kana kudya gorosi yenguruve hakusi chinhu chako, kune zvimwe zvakawanda zvekudya zveAndean uye zvikafu kuedza, zvakadai sehupe de maní (peanut uye mbatatisi soup) , humitas (fresh corn tamales) , quinoa uye kiwicha (zvinodhaka zvinomera ) uye zvekare maruva akasiyana-siyana emazambique.