Iri kamukira nyore kune apple streusel cake rinoitwa neapuro pie kuzadza, saka zvinoreva kuti hapana chibereko chekudya! Ndakashandisa chirongo chegorosi chemapuranga makumi matatu nemaviri (filling pie filling) inofanira kushanda). Iwe une zvakawanda zvokushandura mafungiro nechitarisiko chekiki iyi. Inogona kuitwa mu 10-inch tube springform pan, 12-cup Bundt pan , 13x9-inch pan kana cupcake tins for dessert mumwe nomumwe.
Ikheke haigoni kuva nyore kuita. Iwe hausi kunyange unoda mutezi wemagetsi . Iva nechokwadi chekuti mafuta uye mazai ari kutonhorera, ndokusanganiswa nekapu yehuni kana. Kana ukasarudza kushandisa mutezi wemagetsi, tumira ku spoon paunowedzera mapee ekuzadzwa kwepuro kuitira kuti maapuro arege kuputswa.
Iyi dessert inotapira uye streusel topping, iyo inosarudzwa, inoita kuti inakidze, asi ndiani anogona kugadzira shuga-bhotela yakasvibirira inoputika? Kana ukashandisa pombi yeBundt, unokwanisa kuisa streusel pasi pepakisi rakanyorova kuitira kuti ive iri pamusoro paunenge usina kuisa. Asi ini ndinosiya ruzivo ruchibva apo pandinoita chikafu ichi muchiteshi cheBundt.
Iri keke ishudhi yakakura iyo inogadziriswa mukati memakirweveve uye inoshandiswa ne caramel sauce uye vanilla ice cream. Asi usazviverengera kunze kwemangwanani. Kuti zvive nyore kunyorera, firiza iyo, chikamu muzvidimbu uye uite kuti zviuye kumusasa wekushanda usati washumira. Kana kuti inodziya mu microwave sezvandinotaura, pamusoro.
Zvamunoda
- For the Streusel:
- 4 tablespoons bata (yakanyungudutswa)
- 1/2 mukombe wose-chinangwa choupfu
- 1/2 mukombe shuga
- 1/2 kapu yakazara chiedza cheshuga tsvuku
- 1/2 teaspoon sinamoni
- For the Cake:
- 3 makapu yose-chinangwa choupfu
- 1/2 teaspoon munyu
- 1 1/2 maaspuni kubika soda
- 1 1/2 maasipuni sinamoni
- 6 ounces batare (inotonhorera)
- 3 makapu shuga
- 3 mazai makuru (firiji yekamuri)
- 1 1/2 mashupuni vanilla extract
- 1 32-ounce jar apple pie kuzadza
Nzira Yokuita Izvo
- Kuita rwizi rwacho: Mukabiro kadiki, funganisa pamwe 4 maspuniko akazenguka mafuta, 1/2 kapu yeupfu, 1/2 mukombe shuga, 1/2 mukombe tsvuku mushuga uye sinamoni, kuve nechokwadi kuti bhotela yakanyatsogadziriswa nemishonga . Gadzirai musanganiswa pamwe neminwe yenyu kuti muite makungu makuru. Kuisa parutivi.
- Kugadzira keke: Ikoji inopisa kusvika ku 350 degrees. Muchidimbu chinosvibirira, sungai pamwe chete makapu matatu eupfu, 1/2 kiyijipuni munyu, 1 1/2 maaspuni kubika soda uye 1 1/2 teaspoon yekinamoni, uye ivai parutivi.
- Mune imwe ndiro yakakura ndiro, yakarova pamwe maawa matanhatu akanyorovesa borosi nemikombe mitatu shuga kusvikira chiedza. Wedzerai mazai uye vanilla uye mubatanidze zvakakwana. Wedzerai musanganiswa weupfu uye mubatanidze zvakakwana, kuisa mativi ne rubber spatula. Kushandisa rubber spatula kana spoon yehuni kana Danish dough whisk, simbisai muape pie kuzadza.
- Pfeka pani iwe wakasarudza kubika mukati nekubika kubika. Shandura batter kune ganda rakagadzirwa uye kuparadzira streusel topping pamwe chete pamusoro. Bika 55 kusvika kumaminitsi makumi matanhatu kana kusvika pane skewer miedzo yakachena. Bvisa kubva muvhenji uye uende kune firiji kuti utonhore zvachose kana uchishandisa ganda remvura rinopisa. Kana kubika mune 13x9-inch pan, inotonhorera mukati megango uye ucheke uye ushande zvakananga kubva pani. Kana kubika mubato reBundt , rega kupora maminetsi makumi maviri pamatare ejeri uye uvhare pamusara kuti utonhe zvakakwana.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 401 |
| Total Fat | 15 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 87 mg |
| Sodium | 320 mg |
| Carbohydrates | 67 g |
| Dietary Fiber | 2 g |
| Protein | 3 g |