Iyi peach pie izere ne peaches yakakanyiwa uye yakasimbiswa nepeach peach glaze.
Shandisai pie nevanilla ice cream kana kunyura nekamu.
Zvamunoda
- 1 9-inch pie shell, yakabikwa
- 1 quart fresh peaches (yakarongedzwa uye yakatswa, yakanyanyisa mvura yakasviba)
- 3/4 mukombe mvura
- 1 cup shuga
- 3 tablespoons cornstarch
- 1 teaspoon vanilla
- 2 maspunikijimu juisi
- 1 tablespoon butter
- 1/8 teaspoon munyu
- Zvingasarudzwa: 2 makapu anokonzera kuputika kamuki (kana kurohwa kwechipiro)
Nzira Yokuita Izvo
- Mash 1 cup of the peaches.
- Wedzera mvura uye gadzira maminitsi mana.
- Sakanya shuga uye cornstarch; kuwedzera kune chibereko chisanganiswa. Pheka kusvikira wakakura uye wakajeka.
- Wedzera vanilla, jisi remumon, mafuta, uye munyu. Regai kupora.
- Rongai sara peach slices mu cooled pie shell.
- Dururirai musanganiswa wepa peach glaze pamusoro pemichero yakakanyiwa. Chill.
- Kushumira, nepamusoro pekukwapwa kamu cream kana kuputirwa kusvetwa uye zvishoma zviduku zvepisitari kana zvichidikanwa. Kana, shandisa vanilla ice cream.