Kutsvaga hove yakazara, yebhokisi yebhuruu ine firimu inooneka uye inonakidza kuvaka? A Jellyfish ndiyo nzira huru. Iine maitiro eGungwa reCaribbean-bhuruu nemavhenekera machena anotenderera zvakapoteredza izvo zvinopa chikafu zita rayo-rakafuridzirwa. Kuti uwane kuzara kwakakwana kwezvinwiwa iwe unoda kudimburira zvigadzirisana pamusoro pemumwe, kuguma nekunyatsocheka kwekisikiti.
Zvamunoda
- 1 1/2 ounce
- vodka
- 1 1/2 ounce
- blue curacao
- 1 1/2 ounce
- white sambuca
- 1/2 ounce cream
Nzira Yokuita Izvo
- Zadza hombe yegirini ne ice uye uwedzere vodka.
- Fukidza bluu curacao zvishoma nezvishoma pamusoro, uchiedza kuderedza kusanganiswa kwezvinwiwa.
- Shamba sambuca kumusoro nenzira imwechete
- Fukidza kamuti pamusoro pepamusoro uchishandisa mushure wehavha yepu.
- Ita zvinonaka uye zvishoma nezvishoma sekusaita kuparadza "jellyfish".
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 457 |
| Total Fat | 7 g |
| Saturated Fat | 4 g |
| Unsaturated Fat | 2 g |
| Cholesterol | 16 mg |
| Sodium | 319 mg |
| Carbohydrates | 51 g |
| Dietary Fiber | 2 g |
| Protein | 6 g |