Cocktail mapepa anowanzo nyore nyore. Inowanzotaura kuti "Dururirai zvishandiso mumusana we cocktail uzere nechando." Zvisinei, pane imwe nzira iyo imwe yega yega inofanira kudirwa? Hatikuudziri izvozvo, asi pane maitiro mashomanana akadai sekuti mweya kana musanganisi anofanira kutanga kuenda uye, apo "mitemo" inotevera tsika dzisinganzwisisiki mirayiridzo yakawanda yezvigadzirwa zvepamusoro kune zvikonzero zvakanaka zveumwe neumwe.
Iko kune bartender kuti uone kurongeka kwakanaka kwekudururira kwekutengesa kwega kwega kana kwekugara kwayo.
Zvisinganzwisisiki, iyi ndeimwe yemibvunzo inonyanya kukosha mu bartending, asi inowanzosarudzwa mu bartending mazano . Mukati reraibhurari yangu, mubvunzo we "chirongwa chekudururira" unongorondedzerwa nguva shomanana. Ndinofunga kuti chikonzero ndechekuti kutarirwa kwekuti ingredients ye cocktail inodururwa mumusanganiswa inobva pane zvinwiwa uye pa bartender's style. Aya maitiro mashomanana anofanirwa kubatsira kubatsira kutsanangura zvinowedzera uye zvinopera zvekuraira. Hapana mutemo wakagadzirirwa mubwe asi pane (zvakakodzera zvishoma) tsika dzetsika uye pane nguva dzose dzisingabviri kune mumwe nomumwe.
- Muenzaniso 1: Dzimba Dzakaderera Dzinotungamirira
Iyi nyanzvi ichinyorwa chechikoro chekare uye yakavakirwa pachitoro-chengetedza bhaja muteja wekare. Kana chimwe chinhu chichifamba chakaipa mukati maro-tsunga cranberry yakawanda kana evha inotapira - iwe hausi kuparadza yako yezvinhu zvinodhura zvikuru, doro.
Kune matambudziko maviri makuru aya:
- Kana iwe uchikurumidza kupfutidza mweya unenge uchifanira kuwedzera muvhenganisi kuti udzorere zvakare kuenzanirana kana kupedzisira uchishumira ho "kupisa" iyo yakasimba zvikuru.
- Iyi nyanzvi hairi kushanda nechinwiwa chipi nechipi chinonwiwa nechinwiwa chinopenya (kureva soda , Champagne, nezvimwewo). Ungada kudurura here tine gin yeGin ne Tonic kana ginger ale zvino whiskey ye Highball ? Aiwa, hazvirevi.
Heano chiitiko chimwe apo "chinotapisa chinotungamirira" chidzidzo chinowanikwa: zvinwiwa zvinosuruvara. PaTales of the Cocktail muna 2009, ndakagara pane "Go Fresh" seminar naT Tony Abou-Ganim naDale DeGroff. Munguva iyi, DeGroff akanga achitsanangura nzira yekugadzira doro rakaoma uye kutonga kwake kwechigunwe ndechokutevera iyi kutevera urongwa:
- Sour
- Sweet
- Dash (enhancers)
- Wakasimba
- Ice
Dzidziso yaDeGroff ndeyokuti mune zvinwiwa zvinotapira iwe unotapira wako wakanaka uye wakasvibira kutanga (uchishandisa jigger kuti uenzanise zvakaenzana) kuti uwane muyero pakati pezvinhu zviviri zvakasimba zvekunwa kunopera. Anoti, "Izvo zvipfeko zviviri zvinoisa danho rekudya, mushure mokunge iine simba raunoda." Kuwedzera kuenzanisa kunobva kune "dash," iyo inofanirwa kukurudzira, yakadai seyamata, kuti munhu aite zvinwiwa. Uyezve, DeGroff anonyatsoratidza kuti kana iwe uri wakasununguka uchikudhura iwe shandisa girazi rakajeka kusanganisa panzvimbo yein shaker tin apo uchidururira kuitira kuti uone kuti wakadurura zvakadini.
- Muenzaniso wechipiri: Midzimu Kutanga
Iyi tsika inowanzova yakawanda mazuva ano, uye ndiyo nzira yandinovaka nayo yakawanda yehovha dzangu. Iwe unotanga nemweya unowedzera liqueurs, mixers, uye enhancers pamusoro payo. Zvakakosha kune izvi ndezvikuti iwe unogona kuisa maonero ako zvichienderana nekukura kana kuti chiduku wakadururira doro, iyo ndiyo nheyo, nheyo, yekutora kwako.
Kana iwe ukadarika yeS Scotch kwaRob Roy iwe unogona kuinetsa zviri nyore neine vermouth zvishoma uye inonwisa yakanaka inogona kubvisa dhayi asi yakasikwa zvakanaka. Saizvozvowo, kana mutengi wako achida "chiedza" Cosmo , shandisa vodka uye uwedzere mamwe cranberry kana liqueur orange kuti uwane chikwereti ichocho. Kutanga nemweya kunokubvumira kuti uenzanise uye ushandure chinwiwa chacho kuti urege kunyorera uye kune zvaunoda.
- Simba (chigadziko chako chekutanga)
- Enhancers (dashes)
- Mixers (sweets, sours, juices, nezvimwewo)
- Toppers (sodas, champagne, nezvimwe zvinokanganisa)
Zvakare, pane zvakasarudzwa kune iyi nzira yekudururira. Kazhinji mu "Martinis" Ndinosarudza kuinatsiridza pakupedzisira neine dash kana maviri e-bitters kana imwe nyanzvi (ie ie cherry juice muManhattan ) nokuti "kukurudzira." Tora uswa hwekusira, purogi pamagumo mushure mokuisa imwe mhedziso muchinwa kuti iwe unogona kunwisa chiduku chiduku chemvura. Drop izvi mumuromo mako uye ona kuti yakawanda kana zvishoma zve "zvakanyanya kubata" zvingada (tsvina inokubvumira kuti uenzanise usina kuva asina kusimba, ingova nechokwadi kuti udire uswa nguva dzose) uye unobvumira kuti uwedzere chero chinhu chakakosha.
Uyewo, kana Champagne ndiyo dheyo yako, yakadai seyomuBuck's Fizz , iwe pachako uchazosiya izvozvo kuti mugumo uchengetedze fizz. Zvisinei, mune Screwdriver , iwe uchagara uchidururira vodka kutanga. Uye, kana chinwiwa chaunenge uchiita chinoda chiduku chakanaka ipapo iwe pachako uchave wakagadzira pamusoro pechitsuwa ichocho, asi mutemo iwoyo unoshandisa zvimwe.
Sezvandakambotaura pakutanga, hapana chakaiswa mumatombo mubhari uye unoda kudzidza kugadzirisa uye kushandisa sarudzo yako yakanakisisa. Hakuchina kurongeka kwakadzama kwekudururira mapfekete asi zviri kwauri kuti uzvienzanise iwe pachako nemitambo miviri pasi: chii chinodhakwa iwe uye iwe ungawana sei izvozvo, uye zvinorevei zvakadhura kana chimwe chinhu chakaipa .