Lemon bark rine zvikamu zve chocolat bittersweet uye chocolate-yakagadzirwa nekatsvuku yakachena, yakasvibiswa neyemiti yakagadzirwa nemonic. Ndiyo nzira yakajeka iyo munhu wose achada!
Iyi kamukira inoda kuti maori emon uye yellow candy zvokudya. Kusiyana nezvinyorwa zvemononi uye nguva dzose zvekudya mavara, izvo zvose zviri zviviri-mvura-based, mafuta emononi uye candy yekudya mavara zvose zviri mafuta-based. Izvi zvinoreva kuti ivo vachasanganiswa mukati mekoti tsvina yakanyunguduka zvakanaka uye yakafanana, pasina kukonzera chero magumisiro kana kutora. Zvose izvi zvigadzirwa zvinowanzowanika pamasipi ekupa magetsi, mabhizimisi ezvitoro saMichael, kana paIndaneti.
Zvamunoda
- 8 ounces bittersweet chocolate (chopped)
- 8 ounces white chocolate (chopped)
- 1/4 mukombe
- candied lemon peel (yakagadzirwa zvakanaka)
- 1/4 kusvika 1/2 teaspoon lemon mafuta
- 4 inodonha mutsvuku magirazi (kana zvichidiwa)
Nzira Yokuita Izvo
1. Gadzirira bhaka rinenge rakabikwa nekuriputira nealuminium pepi uye kuisa firipi.
2. Sungunusa chokoti chinotyisa mu microwave kana pamusoro pemabiro maviri, uye udira pamusoro pekubika. Kushandisa spatula, kuparadzira chokoti mucheka mutsvuku uye nzvimbo mufiriji kuti uise.
3. Sungunusa chokoti tsvuku mu microwave kana pamusoro pemabiro maviri, fambisa mu 1/4 tsp yemafuta emononi, uye wedzera madonhwe mashomanana e-candy.
Saridza chokoti chena uye wobva wawedzera mafuta akawanda emon, kana uchidikanwa, kuti uwedzere kunaka. Dururira chokoti chichena pamusoro pekoroti yakasvibirira, kunyorera mune imwe tsvina.
4. Kunyange zvazvo denga rakakwirira richiri rakanyorova, shandisai peji yakagadzirwa nemononi uye fanyisai zvishoma muchokoti. Isa tereyi mufiriji kuti uise chocolateti zvachose.
5. Kana wakagadzirirwa, pinda muzvikamu zviduku zvisina kumira uye ushande. Chengetedza Itira Bark mumudziyo wakadzivirira kusvika kwevhiki mbiri. Kana iwe uchigara munzvimbo inotonhora, funga kuichengetedza mufiriji kuitira kuti usanyunguduka.
Cherechedza: Kana iwe uri kuronga kuva nevhisi iyi muchitonho chemukati kwenguva yakareba, iwe unoda kutsamwisa chokoleti kuti uite kutonhorera-yakagadzikana, kana kushandisa chokoti candy chipfeko pane.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 162 |
| Total Fat | 10 g |
| Saturated Fat | 6 g |
| Unsaturated Fat | 3 g |
| Cholesterol | 4 mg |
| Sodium | 16 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 2 g |
| Protein | 2 g |