Pretzel Butterscotch Fudge zvose zviri munyu uye zvinotapira, zvinotyisa uye zvinonaka! Iwe uchanoda izvi zviri nyore uye zvinodhirira fudge. Ndinoda kuuputira nechingwa chikuru chegungwa remunyu, ndokubva ndishandira muzvidimbu zviduku zvekugadzira mushure mekudya.
Zvamunoda
- 9 1/3 oz shuga (1 1/2 makapu)
- 5 fl oz mukaka wava evaporated (2/3 mukombe)
- 1 oz butter (2 tbsp)
- 1/4 tsp munyu
- 4 oz marshmallows (2 makapu zviduku)
- 11 oz butterscotch chips (1 2/3 makapu)
- 1 1/4 makapu pretzels (mini, coarsely chopped)
- Zvingasarudzwa: Makuru akavhara gungwa munyu (saMaldon)
Nzira Yokuita Izvo
1. Isai 8x8-inch pan nemashizha, uye shandisai mapepa nemiti isina kubika spray.
2. Muhomwe yepurasitiki, shandisai shuga, mukaka wakabuda mumvura, bhururo uye munyu. Isai pani pamusoro pemhepo inopisa uye simbisai apo borosi neshuga zvinyauka.
3. Kurudzira dzimwe nguva apo iwe unounza musanganiswa kusvika kumota. Kana imwe nguva inosvika kumota, sarudza timer kwemaminitsi mashanu uye gadzira iyo, ichikurudzira kazhinji.
4. Pashure pemaminitsi mashanu, bvisa pani kubva pamoto.
Wedzera marshmallows uye butterscotch chips, uye simbisai kusvikira vanyunguduka mukati memvura uye musanganiswa uri nyore.
5. Wedzera huwandu hwehutambo hwakakoshwa kumhepo, kuchengetedza anenge 1/4 mukombe kuti usasa pamusoro. Nyorai zvakanaka kusvikira pretzels yakanyatsonaka.
6. Nyora fudge muhomwe yakagadzirirwa uye uiendese kune imwe yakatsetseka. Ita pamusoro payo neasara yakapwanyika pretzels uye zvinyoronyoro pasi pavari kuti muapinde mumhepo. Kana uchida, shandisa kumusoro nechitsuwa chegungwa remunyu.
7. Friji yefrige kwemaawa maviri, kusvikira yakasimba. Kuti ushumire, inomusimudza kubva pani uchishandisa chidimbu sezvainobata. Dhirirai muzvikwata zviduku. Iyi furge inogona kuchengetwa mumudziyo usina kuvhara mukati mufiriji kwemavhiki maviri, asi nokuda kwekanakisisa nekugadzirwa kwepamusoro, uuye nayo kuchivhenekeri chemukati usati washumira.
Dzvanya pano kuti uone zvose Fudge Recipes!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 113 |
| Total Fat | 3 g |
| Saturated Fat | 2 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 16 mg |
| Sodium | 56 mg |
| Carbohydrates | 17 g |
| Dietary Fiber | 0 g |
| Protein | 4 g |