Sirasi yeKirisimasi Evha kana kuti badnje vece yaisazofanana isina doro rinodanwa sevruca rakija (apo vruca rinoreva "kupisa" uye rakija rinoreva "brandy"), rinowanzonzi rakija (rrah-kee-yah) kana rakia .
Rakija inowanzova yakajeka semvura uye inodha panzvimbo yechando yekutonhora kana kuti kutonhora asi, kana yakasvibiswa neshuga ye caramelizedzi nemvura kuti ive soro inopisa kwazvo ( vruca rakija ) yeKrisimasi, inokura ruvara rwemazamu.
Mhuri imwe neimwe neboka rechechi rine ruzivo rwakachengetedzwa. Mushure memazuva eChechisi yeKrisimasi kusungirirwa kwebasa uye Yule chiganda kana badnjak kupisa, kudya kukuru kusina nyama kunofarirwa nevatendi pamwe nekusagadzikana rakija. Heino mufananidzo mukuru weSt. Sava chechi (Merrillville, Ind.) Nhengo yekubika batch ye vruca rakija.
Kune zvakawanda pamusoro pe rakija, ona mashoko, pasi, mushure mokutungamira kune ino kamukira.
Zvamunoda
- 1/2 mukombe shuga
- 1 1/2 makapu slivovitz (plum brandy)
- 3 makapu mvura
Nzira Yokuita Izvo
- Muchikamu chinosvibirira, chinorema-bottomed chine mbatya isina kusina chinhu, sasa mu 1/2 mukombe we shuga. Bvumira shuga kuti inyauka, ichiita dzimwe nguva, kusvikira yakazara zvachose uye yakanaka maruva, kuitarisa nguva dzose.
- Kana yakasvibiswa uye yakatakudzwa, asi isati yapisa, pakarepo ibvisa kubva kunopisa uye KANA uwedzere 1 1/2 makapu slivovitz uye 3 makapu mvura.
- Dzokera kunopisa, uchikurudzira nguva dzose, kusvikira zvasvika pamota uye shuga yakanyunguduka zvachose.
- Ngwarira kuti izvi hazviiti. Zvinoda kuramba zvichirinda. Shingairira kupisa.
Zvimwe NezveRakija
Rakija ibhenysi ine simba yakagadzirwa kubva kumudziyo wezvinyorwa zvinosvibisa chero chibereko chipi nechipi chakaviriswa chimwe nechimwe rine zita rayo rakananga rakija. Slivovica (plum rakija) ndiyo yakakurumbira uye yakasimba uye inoshandiswa kuita vruca rakija. Asi unogona kuwana apricot, peach, mazambiringa, maonde, quince uye kunyange juniper. Chimwe nechimwe chine chakanaka chayo chinogona kunge chisingaoneki kana chiri muchiso chenyu.
Rakija kune vaSlav vemuSouth Vodka kunePoles kanaRussians.Iyo inonyanyozivikanwa muSerbia, Bulgaria, Croatia, Bosnia neHerzegovina, Makedhoniya neMontenegro, uye iri kupindira nzira yayo kupinda mumoyo yevanhu vasiri maSlavic seRomania, Albania nevamwe .
Ichi chinwiwa chinokonzerwa nekriststal asi kana ichibatanidzwa nehutura caramelized nemvura yeKrisimasi, inotora pamucheka wendarama. Ichokwadi inoparadza munhu kubva kumakumbo.
Akashongedza Hooch
Yakanakisisa rakija inogadzirwa. VaSerbia vanozvikudza zvikuru pakuzviita ivo pachavo uye, tinogona kupupura, yakanyanya kure kupfuura bhoja rakaputika iyo inowanzo ine zvigadziro. Kana iwe uchida kuedza chinhu chaicho, tora maoko ako pazvigunwe zvehombedhi yakagadzirwa.
Doro rinodhaka rinowanzosvika 50% kusvika ku80% asi vakawanda vanoda kuitakura sepamusoro pe 90%
Serbian Hangover Cure
Pashure peusiku wekunwa rakija kana zvimwe zvigadzirwa zvine simba, shamwari dzangu dzeSerbia dzinopika nekapu yakasimba yefivha yeTurkey . Asi burek uye girazi inotonhorera yekhofir zvakare inorapwa. Heano zvakanyanya nezveEuropean Europe hangover kuporesa .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 50 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |