Skeleton Coffin Bhoti Bhabhi zvinonakidza kuparadza mavhisi eHalloween. Aya mabharuko mashomanana ane zvigadzirwa zvishomanana, asi maziso avo ari muurayi! Tsokotora mabhodhoro anokonzerwa neyidye yakachena chokoti skeleton uye yakawanda yekioki yakaoma "tsvina" kuti iite izvi zvakanaka uye zvinotyisa.
Iwe unoda humwe hunyanzvi hwekudya kwe candy kuti uite mazariro aya. Ndakabatanidza nhaurirano kune kwaunogona kuatenga paIndaneti, asi munguva yeHalloween, mabhizimisi akawanda (saMichael's naJoAnn) anotakura zvinhu zvakafanana.
Zvamunoda
- 8 ounces white candy coating
- 10 Oreo cookies (kana saoti tsokolati sandwich)
- 12 ounces chocolate candy coating
Nzira Yokuita Izvo
1. Iva nechokwadi chokuti skeleton candy bar mold yakachena uye yakaoma. Isa mucheka mutsvuku mumuchengeterwe microwave-yakachengeteka ndiro uye usungunuke mumaminetsi makumi matatu nemakumi matatu, uchikurira mushure memasekondi makumi matatu oga oga kuti urege kupisa. Ramba uchitsvaira uye uchinge wanyunguduka kusvikira wakanyunguduka uye unotapira
2. Spoon iyo yakanyunguduka yakavhara mukati memasaga-iwe unogona kuwana zviri nyore kutumikidza kune papepa, piping hofu, kana bhandi repurasitiki necheputiro yakabviswa, sezvo mamwe mapfupa emapfupa maduku uye maduku.
Nyorai zvinyoronyoro chibvumirano chinopikisana nekambani kuti ibvise chero mhepo dzomumhepo. Simbira tsvina spatula kana banga kumusoro kuti ubvise chero kupfeka kwakanyanyisa uye uite mitsetse ye molds yakachena.
3. Refrigerate iyo mold kusvikira chokoleti chichena, inenge maminetsi gumi nemashanu. Tendeuke-pasi uye unyatsogadzirisa chiganda kuitira kuti tsokoteti mapfupa aende. Dzokorora hurongwa uhu kusvikira uine chokoreti tsvina yese. (Kana ukashandisa chiganda ndakashandisa, iwe uchafanira kuita izvi katatu zvakakwana.)
4. Paunenge uchimirira tsvuku tsvuku tsvina, isa maokikoti muzvigadzirwa zvekudya uye uite izvi kusvikira zvikava zvakanaka. Kuisa parutivi.
5. Ita kuti giry yako yebhande yakachena yakachena uye yakaoma. Sungunusa chokoti chokoti tsvina yakafanana iwe wakanyungudutsa jira rakachena. Spoon tsokoroti muhutu uye uikudze zvinyoro zvishoma kuti ugobuda nechokoti uye kubvisa chero mhepo inoputika.
6. Nyatsoropodza mutsara wecokoti skeleton pamusoro petirotira. Zvichienderana nehukuru hwehupfumi hwako, iwe haungashandisi chimwe chikamu chemasaga-ini ndakasiya zvimwe zvigadziko zvemaoko kuti zvipfeko zvangu zvikwanise. Fukisa tsvina yekooki kumusoro kwepabha. Refrigerate tereyti yekuisa chokoti, kwemaminitsi makumi maviri.
7. Pakangomiswa, gadzirisa zvinyoronyoro chibato kuti ubvise mazariro uye uzvibudise kunze. Shandisa bruki rakaoma kuti ushandise tsvina yakasviba kubva kumusoro kwemafupa. Dzokorora nzira yacho kusvikira mashizha ako ose akaumbwa. Iyi mizinga inogona kuchengetwa mumudziyo usina kuvharwa mukati mekushisa kwemavhiki mashoma.
Dhura Apa Kuti Uone All Halloween Candy Recipes!
Dzvanya Pano Kuti Uone All Candy Bar Recipes!
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 1641 |
| Total Fat | 109 g |
| Saturated Fat | 65 g |
| Unsaturated Fat | 33 g |
| Cholesterol | 13 mg |
| Sodium | 55 mg |
| Carbohydrates | 139 g |
| Dietary Fiber | 29 g |
| Protein | 25 g |