South American Caramel Custard Flan

South American flan yakafanana zvikuru neFrench creme caramel . Mhepo inopisa ye caramel inodururirwa mukabiki kubika usati wawedzera ganda rakachengetwa. Izvo zvakabikwa zvakabikwa mumvura yekushambidza mukati mevheni, saka yakabuda kunze kwepani kuitira kuti caramel yepamusoro ive pamusoro. Flan's inonakidza mharidzo uye maitiro akaoma zvingaratidzika zvakaoma kuita, asi zviri nyore chaizvo. Flan inowanzoshandiswa pakushambidzika kana kutonhora, asi vamwe vanhu vanoifarira iyo inopisa kubva muchoto. Iwe unogona kudzorera zvakanyanyisa mu microwave kana uchida kuchidziya.

Chimwe chimbichimbidzika kugadzira flan: Kurwisa kudhakwa! Flan inobikwa kana inosvika mukati mekushisa kwe 180 F, panguva iyo ichave iine "jiggly" sezvaunotora muchoto. Hapana kunetseka - kuchasimbiswa apo inopera.

Zvamunoda

Nzira Yokuita Izvo

  1. Preheat oven to 350 F.
  2. Ita caramel: Itai shuga uye 1/4 mukombe mumvura padhifu pahutambo hunopisa. Pisa kusvikira musanganiswa unoshanduka yakadzika amber caramel ruvara, kuruka dzimwe nguva asi kwete kukurudzira.
  3. Nyatsotsvaira iyo caramel inopisa mufora, ichiiputira kuti ifukidze pasi. Ivai nechekuita kuti mufare.
  4. Whisk yakanyorovesa mukaka , mukaka wakabuda mumvura, munyu, vanilla, almond kutapira, uye munyu pamwe chete muhombodo huru kusvikira yakanyorova. Zvinyoronyoro zvinoputika mazai uye mazai mazai kusvikira zvinotapira.
  1. Dururirai musanganiswa weii kuburikidza neshinda mumunda, pamusoro pe caramel. Isa chifukidzo chakasimba zvakasimba nemapuranga.
  2. Isai flan mukati mekapu huru uye nzvimbo muvheni. Zadza pani huru nemvura inopisa, kusvikira flan iri ichizorora mumvura nechepamusoro kwayo.
  3. Bhaka flan kweinenge awa, kusvikira ichiri chidiki zvishoma, asi yakasimba uye kwete runny. Inofanira kuva nekunze kwechando inenge yakapoteredza 180 F (shandisa thermometer kuti itore kutonhora mukati).
  4. Ngwarira kubvisa flan kubva muchoto uye rega kupora. Refrigerate kana uchida.
  5. Kuti ubvise flan kubva pane pani, shandisa mucheche wakapoteredza kumucheto kweflan. Isa chikafu chichikwira pasi pamusoro pebundo, uye chimbidzika kuvhara mold. Iyo caramel yepamusoro inobatsira kuti flan isunungure nyore nyore kubva pani, uye imwe caramel inowedzera ichayerera kumativi eeflan uye dziva riripoteredza.
  6. Shingaiya ushamwari, pane firiji yekunze, kana kuti mucheche.