The Steamed Marmalade Sponge Pudding recipe inonyatsomiririra mumiriri wezvakanaka pamusoro pekukuru kweBrithani puddings; iyo inonaya, inodziya, inonamatira, inochengetedza uye yakaputirwa nehuturo nekuyeuka kwevana. Kushandisa marmalade mu pudding kunounza kuwedzera kunoshamisa kwekunaka, kushandiswa kwemagetsi, kana kunyange chirongo chezvitoro chakatenga mabasa zvakanaka. Iyo marmalade inounza zvinopfuura zvinonaka, ndinogona kuwedzera, inowedzera kumira kwakanaka kune pudding zvakare.
Iyo pudding iri nyore kuita. Zvisinei, inoda kuronga se pudding sezvo inoda kupisa kwemaawa mashoma nehafu. Kana imwe pudding ichienda kune mhepo, zvimwe zvishoma zvinodiwa kunze kwekutarisa kazhinji iyo mvura isina kubika yakaoma.
Ichi chikafu chinoputika pudding recipe chinouya nerukudzo rwaGordon Ramsay, kubva mubhuku rake, World Kitchen. Bhuku iri rwendo rwunosvika munyika, uye rinoratidzira Gordon's favorite recipes kubva munzvimbo imwe neimwe.
Zvamunoda
- 140g bhotela, yakanyoroveswa, uye yakawedzerwa pakugadzira
- 3 tablespoon
- marmalade
- 2 tablespoon Golden Syrup
- Iko yakagadzirwa zvakanaka ye1 orange
- 140g gorosi yegoridhe / shuga akanaka
- 3 mazai makuru, zvishoma zvakarohwa
- 70g kuzvidzora
- 2 teaspoon baking powder
- 2 kipuni yose mukaka wose
Nzira Yokuita Izvo
Inoshumira 4
- Ita bhenekeri reka 1.2-liter pudding basin.
- Sakanidza 1 kiyikopu ye marmalade neyesidi yegoridhe uye yechitsvuku yegenderedzwa uye inopararira pamusoro pezasi kwebhodha yepudding.
- Gadzira pamwe chete nehotela uye shuga, uchishandisa musanganisi wemagetsi, kusvikira zvishoma. Neyo motokari ichiri kushanda, kuwedzera mazai akarohwa zvishomanana pane imwe nguva, kuve nechokwadi kuti kuwedzera kwega kwega kunoshandiswa zvizere mushure mekunge kuwedzerwa kuwedzerwa.
- Simudza muupfu uye mupfu hwebibi uye ugozorora pamwe chete nemukaka uye ugare marmalade kuti uwane musanganiswa wakatsetseka. Spoon zvinyoronyoro mumudziyo wepudding - edza kuti usave wakasimba pane ino kana iwe unogona kurasikirwa nemhepo iyo yakaiswa mukurohwa kuchaita kuti pudding iwedzere.
- Itai pepa rakagadzirwa rakagadzirwa nemafuta riri pamusoro pebhesheni, rakasungirirwa pasi, uye rivhare nehizha rinenge rakafukidzirwa, rakafanana. Yakachengetedzeka zvakasimba neketani pasi pemupunga webhasi.
- Simisa bheseni pane chetatu kana kuisa chidimbu chiduku chisina kupisa muhomwe huru. Dururira mumvura yakakwana ebiya kuti uuye nechepamusoro nechokumativi kwebhaini uye uuye nekumhanya kwakasimba. Dhavhara nechifukidzo chakasimba-uye chevha kwemaawa 1½, kutarisa mvura yepamaminitsi makumi matatu neminomwe kana zvakadaro, uye kuvhara nemvura inopisa sezvinodiwa.
- Kutarisa pudding yakagadzirira, kusunungura uye kuisa skewer muchipupuri; inofanira kubuda yakachena. Usingaiti kuti pudding inopisa isvike pamunda wakasvibirira uye ushumire nekrimu kana kuchengetedza
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 679 |
| Total Fat | 45 g |
| Saturated Fat | 26 g |
| Unsaturated Fat | 14 g |
| Cholesterol | 258 mg |
| Sodium | 645 mg |
| Carbohydrates | 57 g |
| Dietary Fiber | 1 g |
| Protein | 14 g |