Sirasi yeShuga inoshandiswa mune dzakawanda zvemaSweets mashekeri uye mashokiti mune zvakasiyana-siyana. Mitemo yakadai seye-kana maviri-thread kusagadzikana inowanzoshandiswa mukubatana nesirasi uye inogona kuvhiringidza. Aya mazwi anoshandiswa bedzi nokuti kushandiswa kwemasipi ekugadzira thermometer hakusiwo muimba dzeIndia.
Iyi nzira iri nyore asi inobudirira inoshandiswa panzvimbo iyo, kutaurira kana sirasi yakagadzirira imwe dessert.
Zvamunoda
- 2 makapu
- shuga
- 1 cup cup
- 1/2 mukombe wemukaka
Nzira Yokuita Izvo
- Bhatanidza shuga nemvura mune gorosi rinorema-pasi uye ugadzike kuti ubike, pane imwe midhi moto.
- Apo shuga yose yakanyunguduka, wedzerai mukaka kumashira (mukaka unokonzera kusvibiswa kupi nekupi uye kubviswa) uye kubvumira kubika zvimwe. Chigadzirwa chichaumbwa pamusoro. Bvisa izvi nekukwira sirasi ne spoon kana kuidzikisa kuburikidza nesimbi yesimbi.
- Dzorera kudzorera.
- Ramba uchiedza sirasi kuti uone kushanda kwayo. Kuti uite izvi dhikirai spatula yemapuranga musirasi uye simudza. Rega kutonhora kwemaminitsi mashomanana sezvo zvichatyisa kwazvo pakutanga. Iye zvino bata sirasi nemufananisi akachena uye wobva wabata chigunwe chako uye forefinger pamwe chete uye gurutsa zvinyoronyoro. Ramba uchibikira sirasi zvinyoro zvishoma kusvikira uchisvika kuhutano hwakadanwa mukapepe. Matanho anofambira mberi nekukurumidza mushure mechirevo, saka chengorora kakawanda.
- Half-thread kusagadzikana ndeyekuti tsvimbo imwe inoumbwa uye inoputika pakarepo kana forefinger yako uye chigunwe chako zvichisunungura zvinyoro.
- Imwe-futi kusagadzikana ndeyekuti tsvimbo imwe inoumbwa (uye haina kuputsa) apo nyanzvi yako uye chigunwe chako zvakasungurudzwa zvinyoro.
- Mhando mbiri-yehutano ndeyekuti pave nehutano huviri (uye usaputsa) apo mufananidzo wako uye chigunwe chako zvakasungirirwa zvinyoronyoro. Iyi danho rinonziwo bhora rakaderera-apo donsi rechirasi yehutano iyi inodonhedzwa mumudziyo wemvura inotonhora, inoumba bhora rakaderera.
- Utatu-hutano husati huripo apo hutatu hutumbwa hukaumbwa (uye usaputsika) apo mufananidzi wako uye chigunwe chako zvakabviswa zvinyoro zvishoma. Iyi nharaunda inonziwo bhora rakaoma shanho - apo donsi rechirasi yechimiro ichi chinodonhedzwa mumudziyo wemvura inotonhora, inoumba bhora rakaoma.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 107 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 2 mg |
| Sodium | 9 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 0 g |
| Protein | 1 g |