Southern Chocolate Chess Pie

Iko chess pie kana tart inoshandiswa nejaya risina kuzadza. Izvo zvakafanana nehara yegorosi yegashi uye chivharo chekuchengetedza uye inowanzogadzirwa nemukaka kana mafuta, mazai, uye bhotela. Pano pane zvinyorwa zvakawanda pamusoro pekuti zita rokuti "chess pie" rakasvika sei. Vamwe vanofunga kuti "chess" inogona kunge yakasiyana-siyana ye "cheese" (kunyange zvazvo pasina cheese inobatanidzwa), asi vamwe vanoti zvinogona kunge zvingave zvakatumidzwa kuti "chifukidzo" apo pamba dzaiwanzochengetwa. Uyezve pane nyaya pamusoro pemudzimai wekuSouth uyo uyo, apo mumwe munhu akabvunza kuti chii chaiva pie, akapindura, "Ndiyo jess 'pie."

Uyu mupfumi, rima, uye unonaka weku chocolate chess pie ndeyechokwadi Southern classic. Iyi shanduro inogadzirwa nehuwandu hweupfu, pamwe nechokoti chisina kunyorerwa uye mazai. Nyokwe yakaratidzwa yakabikwa muchando, chisina kubhakwa -gluten-free, asi iwe unogona kushandisa ganda rakagadzirwa , rakagadzirirwa rakagadzirwa nechando, kana friji yepeji yepasita.

Nyoka inoumba kumusoro kwepamusoro nefuma yakawanda, yakasvibiswa chokotikiti. Iyo inonaka isha-kufanana, asi nehuturo hwe silky custard. Shandisai pie nechipiro chekuputika kana chigadzirwa chemuganda. Fukidza nechokoti shavings kana kuputika nechingwa chiduku chepudge kune imwe yeruzhinji.

Zvamunoda

Nzira Yokuita Izvo

  1. Pisa huni ku 375 F (190 C / Gesi 5).
  2. Tora chigamba chisina kuvharwa chine mapepa kana mapepa echeki uye uwedzere zviyero zvepie kana mahesheni akaomeswa kusvika kune chetatu chetatu chakazara. Isa gorozi muovheni ugobika iyo kwemaminetsi gumi nemashanu. Bvisa zvigadzirwa zvepayiri uye chifukidzo kana pepure pepa. Dzorerai hove yepago kuhvini kwemaminitsi mashanu, kana kuti kusvikira yatanga kuratidza ruvara ruduku. Bvisa ganda repayipi kune rack uye uise parutivi.
  1. Deredza kupisa kwevheni kusvika ku 350 F.
  2. Isa chikafu chisina kupisa pamusoro pani yekuita mvura. Wedzera bhotela uye chokoti; bvongodza kusvikira yakanyunguduka uye yakasviba. Bvisa ndiro yakabva pane pani.
  3. Kune chokoreti yakanyunguduka uye bhitanisi inosanganisa kuwedzera shuga, upfu, munyu, mukaka, mazai, uye vanilla. Irova kwemaminitsi mashanu nemuchina wegetsi. Dzokai uye gadzirai mapepa uye pasi pembiya ne spatula zvishoma.
  4. Dururirai kuzadza muchiganda cheganda rakagadzirwa.
  5. Bika pa 350 F kwemaminitsi 35 kusvika ku45, kana kusvika kusvikira kuguta kwaiswa. Kana chikafu chichiita sechinyanyisa kuwanda, shandisa chivharo chechivharo kana kuti chindori chepombi pamucheto wepasi.
  6. Kuzadza kuchazvikudza, asi kuchapwanya sezvinoita.
  7. Bvisa pie kumhara kuti utonhe zvachose.
  8. Refrigerate kusvikira yakanyatsopiswa asati ashumira. Chengeta zvasara mufiriji.

Mazano

Iva nechokwadi chokuti iwe unobvumira nguva yakawanda yekuti pie iwedzere. Inoda maawa mashomanana mufiriji isati yashumira. Ita pamusoro payo nechokurohwa kamuki , chokoti yakaputirwa kamuki , kana kuti yechando (yakagadziriswa) inoputika.