Nzira Yokugadzirisa Nzira Yakabvongodzwa (Yakabikwa Bake)

Mapoka akawanda anoshevedza kubhakwa zvakakwana zvakabikwa kana zvishoma zvakabikwa. Bhuku rakabikwa rakagadzirwa rinowanzodiwa kuti rizadze risingazogadzirwa. Chikafu chinenge chakagadzirwa (kana par-baked) chikamu chinowanzodanwa kuti chichengetedze chekuchengetedza. Ndinogara ndichingobata chikamu chekapu, chess pies, uye mbatya inotapira kunyange kana recipe inoda kubvambura. Iyo imwe maminitsi 10 kusvika ku15 ekugadzirira nguva inoita kuti zvive zvakakwana zvakapikwa pasi.

Kwete kwete pasi!

1. Kuti uite ganda rakakwana (zvakakwana kana zvishoma), gadzirira pie yako yepadry, chill, roll, uye ikwanise iyo mupande yepee, uite pamucheto sezvaunoda. Kana iwe uine nguva, isa shell ye pie mufiriji kwemaminitsi gumi kana gumi nemashanu.
2. Pisa ovhenji kusvika ku 400 F (200 C / Gasi 6) F uye isa ganda revheni mukati mevheni.
3. Tora chidimbu chekuputika - anenge masendimita makumi maviri muhupamhi - uye akachigadzirisa zvinyoro pamusoro pepamusoro uye kumusoro kumativi ehomwe yehayi. Panofanira kuva nehuwandu hwepamusoro kuitira kuti zvive nyore kuitora - zviremba uye zvose - apo pie yapedza kubika.
4. Dzadza pine shell yee pie nezviremba kana mahairi akaomeswa kusvika kumusoro wehombe. Zvishamba zvinoramba zvishoma nezvishoma zvinokonzera kubhururuka sezvazvinokonzera. Ndinoshandisa kuenzaniswa kwezviremba zveperamic uye mahesheni akaomeswa, uye ini ndinozvichengeta mumudziyo kuitira kuti ivo vagare vakagadzirira apo ini ndichivada.
5. Bika pie nemapuranga uye zviyereso kwemaminitsi gumi nemashanu, kana kuti kusvika pakatsetseka. Itai kuti muchero wekuvhenekera uwane 375 F (190 C / Gesi 5). Bvisa chikafu chechipiri kubva muchoto. Bvisa mbiru uye zvisikwa. Ndinoramba kuenzanisa zviyero zvepayiri uye mahesheni akaomeswa mumudziyo bedzi nokuda kwepisitiki.

1. Prick the pastry munzvimbo dzakasiyana-siyana neforikiti uye kudzorera kupera kwechipiri kuhvini.
2. Bika pana 375 F (190 C / Gesi 5) kwemaminitsi anenge 8 kusvika ku10 kwenguva refu kwechingwa chakagadzirwa zvishoma, kana maminitsi gumi nemasere kusvika masere kwechinguva chakazara kubhakwa. Chikamu chiduku chakabikwa chichava chivara chegoridhe chakasvibira kumativi ose, uye kubhururuka zvakakwana kunenge kwave kuve kwakadzika kwegoridhe uye kunotarisa zvakazara.

1. Tarisa pazviri nguva nenguva sezvainobika. Kana ukacherechedza matanho ari kunetseka, edzai zvishoma nezvishoma neforogo.
2. Bvisa gorosi kubva muchoto, utonhorera, uye uzadza zvinotevera mapeji.

Iwe Unogonawo Kuda

• Pie Pastry Basics Mifananidzo iyi nemazano zvichakubatsira kuti uite purosi yakanakisa, kubva mukubatanidza bhotela kana mamwe mafuta kuti upfure, kupisa, uye kubika pie.
• Graham Cracker Gumbo Kubwinya Nekusiyana-siyana Iyi ndiyo yakakwana yekamu, pie yefriji, kana pudding rudzi rwepie, uye iri snap yekugadzirira nekubika.
• Zvose-Butter Pie Pastry Iyi pesa yakadyiwa inogadzirwa ne chilled butter, furawa, uye munyu munyu uye shuga. Ndinoshandisa purogiramu yezvokudya kuti iise bhotela muupfu, asi zvigunwe kana kuti bhisikiro yemafuta zvinogona kushandiswawo zvakare.