Moscato inozivikanwa uye inodiwa nokuda kwayo yakachena uye yakasvibiswa uye inonaka. Izvi zvinyorwa zvemafuta zvinotakura mumasukisi edu uye zvinokanganisa Moscato mixer, iyo inofadza, kuimba mazhizha echando uye dash ye berry inogadzira iyo innate mberi-michero yezvikamu zvewaini pachayo.
Kushandisa zvizere nenyasha dzakanaka pakati pegorobheni uye lime, uye kuchinja iyo ivhu ne sprig yeminondo inofadza, iyi sangria-yakafanana musanganisi ichando-yakagadzirira.
Zvamunoda
- 1 750 ml bhodhoro
- Moscato wine
- 2 ounces katatu sec
- 1 pint yegorobheni (yakashambidzwa uye yakatswa)
- 3 Limes (imwe juiced, maviri yakatswa)
Nzira Yokuita Izvo
- Gadzira bhodhoro reMoscato nedzimwe nhatu katatu mubhokisi guru.
- Dzvinya jisi reyimu imwe mubhokisi.
- Wedzera michero yakasanganiswa uye sliced limes pamwe nemiti mashizha.
- Refrigerate kweawa rinenge rega kubvumira mavhenekeri kuti aite pamwe chete.
- Kushumira pamusoro pechando nediki duku reminti uye slice yeakisi sekunakirwa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 125 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 5 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 2 g |
| Protein | 1 g |