The Beachcomber iyi yakakwana yechando yejeri cocktail ine zvinonakidza kusanganiswa kwevarati. Zvakanakisisa zvinotsanangurwa se maraschino-flavored daiquiri . Pasinei nokungoshandisa maraschino shoma, kuravira kwema maraschino kunouya mberi kwechinhu ichi chisinganzwisisiki, kunopa yakanaka, kushamwaridzana kubata.
Kana iwe ukaita tsvakurudzo, uchaona kuti kune maverengi eBluecomber mapeji uye, kufanana nehove dzakawanda dzekiki, dzinowanzosiyana. Zvimwe zvinosanganisira bhanana , vamwe vanoshandisa vodka uye kokonati ramu nemichero yezvipembenene uye vamwe vanongowedzera zvinoshandiswa kana maviri (eg, cherry brandy) kune ino mapeji.
Iropepeti iri pasi apa inoshandiswa zvakadzama yeBluecomber yekutanga yakadhindwa mu "Trader Vic's Bartender's Guide" (1947). Iyo kamukira yakadanidza ichi chinwiwa kuti chibatanidzwe ne-1 kapu yechando, zvisinei kana ichizununguswa kana chando, chinhu chikuru.
Zvamunoda
- 2 ounces
- chiedza rum
- 3/4 ounce
- triple sec
- 3/4 ounce
- lime juice
- 2 dashes
- maraschino liqueur
- Zvichida: 1/4 teaspoon
- simple syrup
Nzira Yokuita Izvo
- Dururirai zvishandiso muhoterari shaker ine cubes yechando.
- Shakei zvakanaka.
- Dzorera mu chilled cocktail glass .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 288 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 8 mg |
| Carbohydrates | 32 g |
| Dietary Fiber | 4 g |
| Protein | 3 g |