Izwi rekutanga daiquiri iri mutsara wakaoma zvikuru unoda zvitatu chete zvinowanzobatanidzwa. Ichowo chimwe chezvinwiwa zvakanakisa zvaunogona kuita uye rinokosha rum cocktail munhu wose anofanira kuziva uye kutora.
Iwe uchaona kuti daiquiri yakagadzirwa zvakanaka inopa mukana wakakwana wekutapira uye kusuruvara mugirazi rako uye izvi zvinogona kugadziriswa kuhutano hwako. Kana uchinge wawana kusanganiswa kwako kwakanaka, unenge wava mutendi kuti iyo ye-sugary-tart bottled daiquiris haina nzvimbo munzvimbo.
Iyo daiquiri yakagadzirisa zvakare-yakafanana ne martini uye margarita- inorudzi rwemuviri wemhuri yezvinwiwa. Kune misiyano yakawanda iyo inotora pane zvakasiyana-siyana zvevhenekeri uye inowanzosanganiswa zvakare. Uye zvakadaro, vose vakafuridzirwa neyiyo nzira yakakosha ye ramu, juisi jisi, uye shuga.
Zvamunoda
- 1 1/2 ounces rum (chiedza)
- 3/4 ounce lime juice (itsva)
- 1/4 ounce sirapiti chete
Nzira Yokuita Izvo
- Muchengetedze ye cocktail ane mabheji echando, vhura zvigadzirwa.
- Shakei zvakanaka .
- Dzorera mu chilled cocktail glass .
Kana chinwa chako chiri chiduku zvikuru, wedzera sirasi. Kana yakanyanya kutapira, wedzera zvimwe zvinokambaira. Kunyange zvazvo isina kugadzirwa kazhinji, chisarudzo chakanaka chingava chime chakasvibiswa kana chakakanganiswa chema peel .
Gadzirai Zvakanakisisa Daiquiri
Ichi ndicho chikafu chakajeka kwazvo, saka unhu hunoshandiswa chaizvo hunokosha . Iwe uchaona kuti daiquiris yakanakisisa inogadzirwa ne premium rum uye fresh lime juice .
Uyewo, unogona kuchengetedza mari uye unoita sirasi iri nyore kubva pakutanga . Zviri nyore zvokuti hapana chikonzero chekutenga icho.
Kufanana nemamwe akawanda mahombekombe ekutanga , yekutanga daiquiri yakagadzirirwa kuva shomanana, dzakanaka zvinwiwa. Ndokusaka bhuku rekupedzisira riine maawa matatu chete, zvishoma kudarika akawanda emidziyo yakareba yatinoshandiswa kuita nhasi. Ichi hachisi chinhu chakashata, kunyange iwe unogona kuwedzera kaviri mapeji kana kuchishumira pamatombo kana uchida.
Ramba uri mupfungwa, zvakadaro, kuti haisi iro rinonyanya kunwa. Iine 80-proof rum, mavhareji daiquiri ane doro rinokwana 20 muzana doro nehuwandu (40 uchapupu). Imwe yakawanda inogona nyore nyore kukurudzira iwe.
A Little Daiquiri History
Daiquiri inofungidzirwa kuti yakagadzirwa kuma1900 ekupedzisira kuCuba. Yakave yakasikwa semishonga kana kuti "hapana whiskey kana gin zvakapoteredza pano ... nguva yekuita chiremba kumhara yeruwa" mamiriro ezvinhu. Sezvinowanzova zvakadaro nemabiko, hatizivi chechokwadi chiri chokwadi uye zvinogona kunge zvinyorwa zviviri zvine chokwadi chechokwadi.
Zvichida mudiwa wekudai daiquiri aiva Ernest Hemingway. Anowanzoitika kuva nekusiyana kunonzi shure kwake. Iyo inonzi aptly inonzi Hemingway daiquiri inowedzera mazambiringa uye maraschino liqueur kune musanganiswa uye ndeimwe imwe inonaka inwiwa inofanirwa kuedza.
Nokuda kwenhoroondo yakazara ye Daiquiri, verenga bhuku raWaymond Curtis, " Uye Bhoti Rum ."
Daiquiri Variations
Inenge imwe neimwe daiquiri inosanganisira ramu, lime, uye kunakidza. Kubva ipapo, chero chinhu chinogona (uye chinoita) chinoitika.
Semuenzaniso, zvinogona kutora rwendo kuburikidza ne blender , zvinosanganisira chibereko chinowedzera, kana kuti kutora chisingawanzo chinonganidza kusangana.
Ichando chime daiquiri ndiyo yakasiyana-siyana yakasiyana-siyana yekudya kwepakutanga. Zvinongotora zvimedu zvitatu zvakafanana uye zvinozvikandira mu-blender ne ice. Zviri nyore kwazvo uye iwe unogona kuwedzera chero zvibereko zvaunenge uchida kuti uzvipe nokukurumidza.
Imwe ye daiquiris yakanyanya kufarirwa yakawanda ndiyo inonaka yemasipi eti daiquiri . Iyo inoshandiswa zvakakwana yezvakaburiwa zvinonaka uye ichakurumidza kuva munhu wose waanoda. Ichowo chikafu chikuru chakazununguka kana iwe usati uri mumamiriro ezvinhu kuti upise blender.
Bhanan daiquiri ndeyeimwe mudiwa asingagari nguva iyo inofadza zvikuru pamapati ezhizha. Iyo inoshandawo sekufuridzira kwekanakisa bananas daiquiri jello shot .
Kunyange zvazvo iyo yose iyo yakakosha daiquiris uye yakaedzwa uye yechokwadi mapoka, usamira ipapo. Iwe unogona kuita zvimwe zvinhu zvinoshamisa nehejiiri ye daiquiri uye zvimwe zvigadzirwa zvishoma. Rhubarb-rosemary daiquiri muenzaniso wakakwana. Inowedzera rosemary sirasi uye itsva yerhubarb juice kusvika kune zvinosanganiswa uye inzira inonakidza yekufadzwa pakutanga kwezhizha.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 139 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 6 mg |
| Carbohydrates | 12 g |
| Dietary Fiber | 2 g |
| Protein | 1 g |