Butterscotch Chews inogadzirwa nehutu hwakasvibirira uye bhotela kuti ibudise pfuma yakawanda, ine chewy candy ine tambo yakawanda yebutterscotch nekambani caramel yakagadzirwa. Ndinoda kuvhara izvi nekuputira kwechokoti yakafa, asi iwe unogona kusiya chikamu ichi kana uchida.
Zvamunoda
- 1 kapu shuga (granulated)
- 1/2 mukombe tsvuku shuga
- 1 tsp. vhiniga
- 1/2 mukombe chimedu sirasi (chiedza)
- 1/4 mukombe mvura
- 1/4 tsp. munyu
- 1/2 mukombe wemafuta
- 1/2 tsp. vanilla
- Optional: 1 pound chokoti (kana chocolate chips)
Nzira Yokuita Izvo
1. Gadzira gango re8x8 nekuchiputira nealuminium pepi uye uchinyare iyo chifukidzo chisina kunyanya kupisa spray .
2. Shandisai sukari, vhiniga, sirasi yegorosi, mvura, uye munyu muhomwe yepakati pepakati-yakanyanya kupisa. Tsunga apo shuga inopera, fukidza thermometer ye candy . Ikai candy musingashandisi kusvikira yava kusvika 245 pa thermometer.
3. Kana kese yakasvikira 245, wedzera bhotela uye ramba uchibika, uchikurudzira nguva dzose, kusvikira inosvika madigirii 255.
4. Bvisa pani kubva kumoto pakarepo uye uwedzere kubuda kwevanilla, kushandura kusvikira yakanyatsobatanidzwa. Dururirai candy mugango rakagadzirirwa uye uite kuti rigadzire, kunyanya usiku huno hwekupisa. Kana iwe uchida kukurumidza kushanda, candy inogona kuiswa firiji kusvikira yaiswa, anenge maawa mana.
5. Kana keseti yakagadzirirwa, ibudise kunze kwepani uchishandisa chidimbu sezvainobata, uye uiise pasi-pasi pabhokisi rekucheka. Itai kuti pfupa racho rive kure nechemberi kwebhande re candy, uye shandisa banga guru rakapinza kuti ucheke mashizha mudiki masendimita. Pano, iwe unogona kusarudza kuvhara chese yako mukotikiti kana kuti uende kwavari pachena. Kana iwe usingazviputi, ndinokurudzira kuvhara chidimbu chimwe nechimwe mu cellophane kana waxed pepa kuitira kuti varege kuva vakaoma.
6. Kuti udziputire muchokoti, isa chokoti muhombe huru yewaini yewaini. Microwave chokoti muminiti imwe chete kusvikira zvanyunguduka, zvichiita mushure meminiti imwe neimwe kudzivirira kupisa. Ivhara bheka kana hombe huru neyemagetsi e-aluminium uye uise parutivi.
7. Kushandisa zvigadzirwa zvekucheka kana maforogo maviri, dhonza chikwereti muchokoti kusvikira yazara. Ibudise kunze kwechokoti uye isai pasi pasi pamuromo wembiro kubvisa chokoti yakawanda. Isai candy yakakanyiwa papepa yakagadzirwa yakagadzirwa uye dzokorora pamwe chete nemasterscotch chews uye chokoti.
8. Refrigerate inosvina kuisa chokoleti kwemaminitsi makumi maviri. Vachava vakaoma zvikuru kubva mufiriji, saka regai vagare pakushambidzika kwemaawa gumi vasati vashanda.
Chengetedza yakavhara, yakaputirwa inosvina mudziyo usina kudzivirirwa mumhepo inotonhorera, uye sorokoti yakachengetwa-yakasvikwa inotora mufiriji kusvika kwevhiki.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 80 |
| Total Fat | 4 g |
| Saturated Fat | 3 g |
| Unsaturated Fat | 1 g |
| Cholesterol | 4 mg |
| Sodium | 11 mg |
| Carbohydrates | 10 g |
| Dietary Fiber | 1 g |
| Protein | 1 g |