Pan-Grilled Barbecue Shrimp Recipe

Iyi kamukira yakakura apo iwe unoda shrimp yakakoshwa, asi haunzwi sekuvaka moto wauri kungoda maminitsi mashanu. Iyo shrimp inokurumidza kuvharwa mukizi uye inogadzirirwa muhombodo dzavo kuti zviwedzere kuvhenekera nekunyorova.

Zvamunoda

Nzira Yokuita Izvo

  1. Shamba uye shandisa shrimp zvakanaka.
  2. Gadzirai zvose zvinoshandiswa mubhodhoro rinosanganisa, uye musimire kusvikira shuga ikasvibiswa uye shrimp dzakaputirwa. Dhavhara uye rega ugare kwemaminetsi makumi maviri nemashanu mufriji.
  3. Preheat se skillet pamusoro pepakati-yakakura murazvo kusvikira wapisa.
  4. Wedzera shrimp uye tsvaka anenge maminitsi matatu, kusvikira wapera. Mahombekombe acho achazora uye akaiswa ruvara, asi nyama mukati haichazoiti, saka usazvidya mwoyo nekunze kuve kuchitonhora zvikuru - vanofanira kutarisa sevakatsvaira pamusoro pemarasha.
  1. Bvisa patafura, uye kana uchitonhora zvakakwana kuti ushande, shumira ushamwari nemononi.
Nutritional Guidelines (pakushanda)
Calories 197
Total Fat 5 g
Saturated Fat 1 g
Unsaturated Fat 3 g
Cholesterol 227 mg
Sodium 661 mg
Carbohydrates 12 g
Dietary Fiber 2 g
Protein 27 g
(Nyaya yezvokudya pane mapeji edu inotorwa achishandisa dhiyabhorosi yezvigadzirwa uye inofanira kufungidzirwa kuti inofungidzirwa. Mimwe yemigumisiro inogona kuchinja.)