Ichi chokoti chingwa chekaka ihwo hukuru hwakakwana hwemhuri yakasikirwa, uye zviri nyore kugadzirira nekubika. Iko keke uye zvisingasviki chokoleti mazai zvose zvinoitwa necocoa powder.
Shandisai keke ne ice cream yakakura ye dessert inoshamisa inoshamisa.
Zvakafanana
Wacky Cake
Mayonnaise Cake Nokuda Kwokudya Frosting
Maminitsi Makashanu Chokoleti Cake
Zvamunoda
- 1/2 kapu (4 ounces) mafuta, akadzivirirwa
- 1 1/2 makapu shuga
- 3/4 teaspoon munyu
- 2 maspuniji vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 2/3 mukombe usingabviki kocoa powder
- 3 mazai makuru
- 1 1/4 makapu
- furawa yose-chinangwa, 5 1/2 ounces
- 3/4 mukombe wemukaka
- Chocolate Glaze:
- 6 tablespoons bata
- 1/4 mukombe unsweetened cocoa powder
- 1/4 mukombe wemukaka
- 2 makapu confectioners 'shuga
Nzira Yokuita Izvo
- Pisa huni ku 350 F (180 C / Gesi 4). Girai uye upfuure 9-ne-5-ne-3-inch yechingwa gorofu kana tsvina nekabika spray (pamwe neupfu mairi).
- Iroga shuga nehotela pamwe chete kusvika zvakanaka. Uine musanganisi wepasi pasi, uwedzere munyu, huni vanilla, kubika soda, kubika, uye cocoa. Kusanganiswa kusvikira kuiswa.
- Wedzerai mazai, imwe panguva imwe, muchirova zvakanaka mushure mekumwe kuwedzera.
- Wedzera nechetatu cheupfu uye hafu yemukaka uye funganisa pasi pfupi kusvika kusvika. Wedzera chimwe chikamu chetatu cheupfu uye mukaka wakasara uye kusanganiswa kusvika zvakanaka. Wedzera hupfu hwakasara uye kusanganiswa kusvikira paine blended. Usanyanyisa.
- Dururirai batter muchigadzirwa chechingwa chakagadzirirwa uye kupararira zvakafanana.
- Bhivha kwemaminitsi anenge 60 kusvika ku65, kana kuti kusvikira mazino anoiswa mukati arikubuda akachena.
- Bvisa pane rack kuti uchitonhorera mukapu kwemaminitsi gumi. Ngwarira kubvisa keke kubva pani uye unotonhorera zvachose pane rack.
- Giraze keke nechokoti glaze (mirayiridzo iri pasi) kana chando sezvaidiwa. Kana kushumira zvidimbu nemichero uye kukwapwa kamu cream kana ice cream.
Chocolate Glaze
- Simudza shuga yevavhengeri mumudziyo uye gadzirisa.
- Muchengetedze pamusoro pemhepo inopisa, nyanya mafuta. Whisk in the cocoa powder uye mukaka uye ramba uchibika uye uchiita kuti uwedzere.
- Bvisa usanganisi wekushokoleti kubva pakupisa uye whisk mu shuga dzevavhisi. Wakanaka nemukaka wakawanda, kana uchida, kana kuwedzere mamwe shuga evanosvitsa kana mukombe unenge wakanyanyisa uchidikanwa.
- Kuparadzira kana kunyura mvura yakasviba glaze pamusoro pekeke rakanyirika.
- Kana imwe nguva mazai acho akasimba, fukidza keke nemapuranga kana mapurasitiki. Chengeta zvasara pamusasa wekupisa kwemazuva matatu kusvika ku4 kana firiji kusvika kwevhiki imwechete. Bhokisi risina kubvongodzwa rinogona kuputirwa uye rakasviba kana kusvika kumwedzi 6.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 367 |
| Total Fat | 15 g |
| Saturated Fat | 8 g |
| Unsaturated Fat | 5 g |
| Cholesterol | 88 mg |
| Sodium | 328 mg |
| Carbohydrates | 54 g |
| Dietary Fiber | 2 g |
| Protein | 5 g |