Nzira Yokugadzirisa Nayo kana Kuyera Nheyo Zvakarurama

Heano maitiro maviri akajairika ekuyera upfu. Ndinowanzoshandisa kapu nekutsvaga nzira mumapapiro angu, kana ma2 ounces / 128 gramu pamukombe mumwe nomumwe.

Mamwe masayiti kana mapeji anogona kusiyanisa kubva kuhuwandu hwekuyera. Tsvaga zviyero zvakananga mumakemikirwo ezvokudya mapeji kana imwe furasi yepaiti inoyera mirairo. King Arthur Flour inowanzobudisa kapu yeupfu pa 4 1/4 ounces, apo Cook's Illustrated inoti mukombe weupfu panzvimbo yavo inorema maawa mashanu.

Shanduro yeBetty Crocker inoshandisa kapu uye inotsvaira nzira asi hairevi kurema.

Spoon uye Tsunga

  1. Ita hupfu hwakatangira usati wadzidzira.
  2. Chikoro che Scoop ne spoon uye kuwedzera ku 1-mukombe wakaoma mukombe wekuyera (pasina compressing) kusvikira mukombe uri kupfuura.
  3. Nhamba nehutambo hwehupuni yehuni kana kuti chipande chepasta kana chipata.
  4. Uchishandisa nzira iyi, unofanirwa kunge uine 4 1/2 ounces (inenge 128 gramu) kana kuti zvishoma zvishoma kune imwe kapu yeupfu.

Dhairira uye Tsunga kana Scoop uye Sweep

  1. Ita hupfu hwakatangira usati wadzidzira.
  2. Shandisai mukombe wokuyerera uchiputika.
  3. Nhamba nehutambo hwehupuni yehuni kana kuti chipande chepasta kana chipata.
  4. Iwe unofanirwa kuva nemakiromita mashanu (141 gm) nokuda kwekombe imwe neimwe yeupfu.

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