Izvi zvinoshamisa cranberry zvakaderera-pasi keke inzira yakanaka yekupemberera nguva! Tsamba yekranberry nemusanganiswa wehuga musanganiswa pamakeke akaisvonaka ndiyo yakanakisa kunakidza kusanganiswa. Wedzera iyi keke inonakidza kuKutenda kwako kana yeKrisimasi yemenyu yemvura kuitira kuti uite mhemberero dzezororo mumutauro.
Shandisai keke inopisa kana kutonhorera kwemajeri nechingwa chakatemwa .
Zvamunoda
- 2 mazai makuru
- 3/4 mukombe tsvuku tsvuku (yakazara)
- 4 tablespoons bata
- 2 1/4 makapu cranberries (anenge mashizha 8, matsva kana mazaya uye akabatanidzwa)
- 1 orange (zest uye juice, yakaparadzaniswa)
- 1 1/2 makapu fodya yose-chinangwa (6 3/4 ounces)
- 2 maspuniki baking powder (kunyanya aluminium-isina)
- 1/4 teaspoon munyu
- 1/2 mukombe bhotela (kutonhora kwemukati, tsvimbo imwe)
- 1 cup granulated shuga
- 1 teaspoon vanilla extract
- 1/2 mukombe wemukaka
- 1/4 teaspoon cream ye tartar
Nzira Yokuita Izvo
- Aparadzanisa mazai. Itai mazai mucheki shoma shoma kana girazi kusanganisa ndiro uye kuisa parutivi. Isai mazai evha mumudziyo muduku kana mukombe uye muise panze.
- Preheat oven to 350 F.
- Gadzirai shuga tsvuku uye mafuta mu 9-inch round cake pan (kwete springform) woiisa muchoto. Apo bhotela racho ranyunguduka, simbisa uye ramba uchibika kwemaminitsi mashanu, kana kuti kusvikira uchizununguka kwose kwose. Bvisa pani kubva pavheni uye uiise padenga.
- Muchidimbu, inokanda cranberries nemusi wearangi. Fukidza cranberries pamusoro pehutu hwakasvibirira uye borosi musanganiswa.
- Muchidimbu chemasvikiro, sanganisira upfu, hupfu hwebibi uye munyu; zvinokonzera kuwirirana zvakakwana. Kuisa parutivi.
- Muchivhiri chinosanganisa nemagetsi emagetsi, kurova shuga yegranulated ne 1/2 mukombe wearoro kwemaminitsi makumi mana, kana kusvika kusvika chiedza uye fluffy. Wedzera mazai evha, rimwe panguva imwe, uchirova zvakanaka mushure mekuwedzera kwekuwedzera. Wedzera vanilla uye zest orange.
- Wedzera nechetatu cheupfu hwakasanganiswa kusvika kune yakakanganiswa uye urove pasi pakarepo kusvika kusvika. Kurova hafu yemukaka. Wedzera chimwe chetatu cheupfu uye fanana zvakanaka. Inorova mumukaka wakasara ndokubva warova mune imwe yakasara muganhu. Kurova kusvika zvakanaka.
- Nevaroti vakachena, kurovai mazai vatsvene nekamuti ye tartar kana juisi kusvikira zvinyoro zvishoma.
- Fungai mazai evha mubatter.
- Paridzai batter pamwe chete pamusoro pe cranberry layer.
- Bika keke kwemaminetsi makumi matatu nemakumi mashanu nemashanu, kana kusvika iyo inoppick ichiiswa mukati mekiki inouya yakachena.
- Ikoshesa keke iri muchitini paine rack kwemaminitsi gumi nemashanu, uye wozonyatsorinyorera pane imwe tsanga yemakeke.
Mazano uye Kusiyana
- Dzorera kamuki we tartar ne 1/2 teaspoon yemuorimu.
- Refrigerate yega yega yega yega kwemazuva matatu. Kana iwe usina chikafu chakafukidzirwa, tsunga mazino mazino mukati mekeki uye wovhara keke nemafuta. Mazino mazino acharamba achibvisa kubva kune cranberry.
- Kana i-cranberries ichando, bvisai kunze kwefriji mushure maminitsi makumi maviri musati mafunga kuronga keke.
- Mazai ari nyore kwazvo kuparadzanisa kana ava kutonhora, saka ivaiparadzanise uye muregei vamire kusvikira vasvika pakushambidza kwekamuri.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 405 |
| Total Fat | 20 g |
| Saturated Fat | 11 g |
| Unsaturated Fat | 6 g |
| Cholesterol | 131 mg |
| Sodium | 423 mg |
| Carbohydrates | 53 g |
| Dietary Fiber | 2 g |
| Protein | 6 g |