Uyu kadhidi yemasitadhi inogadzirwa nemafuta matsvuku uye mashizha emufudzi pamwe chete newaini yakaisvonaka newaini yewaini. Ndiko kushanduka kwakasiyana-siyana paDijon yemasitadhi, uye yakasanganiswa kuitira kuti ive nekunyanya kudukuka.
Iwe unoda kuvhara mbeu yemasitadhi kwemaawa 48 usati watanga prep, uye inopedzwa yemasitadhi inoda kufiratira kweimwe maawa makumi maviri nemasere kuti igadzikane, asi chaiyo yepp nguva yakafanana nemaminitsi makumi matatu.
Zvamunoda
- 4 kipuni tsvina yemasitadhi
- 4 tablespoon yellow mustard mbeu
- ½ mukombe wakaoma waini yakachena (yakadai seyakanaka Chablis, Sauvignon Blanc kana Chardonnay)
- ½ mukombe mutsvuku vhiniga (kana sherry wine vhiniga)
- 1/2 teaspoon Kosher munyu
- 2 tablespoons icing shuga
Nzira Yokuita Izvo
- Gadzirai mbeu yemasitadhi , waini, uye vhiniga muhomwe yegirazi. Zvakakosha kushandisa girazi nokuti asidi muwaini nevhiniga inogona kuita nemamwe marudzi esimbi uye inogadzira kunakirwa. Dhavhara neupurasitiki uye ugare pachitonho chemazuva maviri.
- Shandura zviri mukati kune blender, pamwe chete nomunyu, uye sangana kusvikira wapedza kugadzikana kunoda. Anenge maminitsi makumi matatu anofanira kunge ari pamusoro.
- Dzokera kumvura yegirasi ine chivharo chakasimba-fitting uye refrigerate kweimwe maawa makumi maviri nemaviri asati ushandisa.
Tsamba yemasitadhi icharamba iri mufiriji kwemwedzi inoverengeka chero bedzi yakanyatsovharwa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 12 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Unsaturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 88 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Protein | 0 g |