Kutsvaga nyore nyore cheese fondue recipe? Ichi chikafu chekutanga chechesi nyore uye waini fondue vachishandisa Swiss kana Gruyere cheese uye white wine. Gruyere ndiyo tsika yakawanda inosanganisa chekudya, asi chero rudzi rwechizi rinosungunuka (kureva kuti, kwete tsvina yakachena uye kwete dorosi rakaoma saRomano kana Parmesan), kunyange plain old cheddar kana Monterey Jack ichakupai fondue inonaka, kunyange kana haisi iyo tsika.
Kana iri mawaini, chero chinhu chisina kunaka zvakanyanya chichaita unyengeri. A pinot grigio kana sauvignon blanc inofanira kuva nyore kuwana, kana iwe unogonawo kutora Chablis kana muscadet. Pamwe, handizi wekunwa sauvignon blanc, saka ndinowanzorega kubika naro, uye vamwe vanhu vanoti kunhuwirira kwakasimba hakuzi mune fondue. Asi, iniwo ndechekudavira kuti zvakare kune mutsa wakaoma kuenda zvisina kunaka apo iwe uchidya kudya kwechizi.
Uchaona kuti izvi zvinonyoresa zvinyorwa zviri nyore uye zvine zvigadzirwa zvishomanana kupfuura zvimwe zvekudya zvinoshandiswa, asi unofarira chaizvo! Cheese, waini uye zvishoma zveupfu uye garlic ndizvo chaizvo zvaunoda! Kana iwe uchida kuita iyi recipe-gluten-isina, kushandisa futi ye-gluten isina basa ichashanda zvakanaka. Dhura pasi kuti uwedzere kunakidzwa nemiti yemafungiro pfungwa.
Zvamunoda
- 1 1/2 makapu akaoma waini yakachena
- 2 makapu swiss cheese (kana Gruyere, shredded)
- 1 teaspoon nutmeg
- 2 clove garlic (minced)
- 1/4 teaspoon pepper
- 1 teaspoon flour
Nzira Yokuita Izvo
- Pisa waini yakachena muhombodo pamusoro pepakati mukati. Zvishoma nezvishoma uwedzere zvinoshandiswa, zvichiita kuti unyungudze chesi.
- Kana chese yakanyunguduka uye zvese zvinoshandiswa zvakabatanidzwa, tumira kuhombe yehutu kana iwe uine imwe. Kana iwe usina chirongo chinosungirirwa, chikwata chinowanikwa pasi chinogona kuchengetedza futi yako yakasviba, kana, shandisa yakagadzirwa nesimbi yakashambadza iyo inoramba ichipisa, uye inyevera vashanyi vako kuti vasagunzva pani inopisa.
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 250 |
| Total Fat | 12 g |
| Saturated Fat | 7 g |
| Unsaturated Fat | 4 g |
| Cholesterol | 36 mg |
| Sodium | 417 mg |
| Carbohydrates | 15 g |
| Dietary Fiber | 1 g |
| Protein | 12 g |