A Zvichienderana NechiGiriki Cheese
MuchiGiriki: Κεφαλογραβιέρα, vakatumidzwa keh-fah-lo-grahv-YAIR-ah
Kefalograviera imwe yezvitsva zvechiGiriki cheeses asi yava imwe yeiyo inonyanya kukosha yekutengeserana. Kugadzirwa kwakatangwa muma1960 uye yakakurumidza kuva inofarira tafura chese. Inogadzirwa mumakomo akakomberedzwa eEpirus neMakedhoniya uye inogadzirwa kubva ku100 muzana wemukaka wemakwai kana kusanganiswa kwemukaka wemakwai nembudzi.
Iyo yakwegura kwemwedzi mitatu kana yakareba isati yawanika kutengeswa.
Nhamo yeiyo yakaoma jesizi yakasviba; ine pfuma yakafuma, nutty inonaka, uye inononoka mumuromo. Kefalograviera inowira kune imwe nzvimbo pakati peyefalotyri uye graviera, saka zita racho, rine simba rakafanana kune kefalotyri nekudanana kwe graviera.
Pamusika
Kefalograviera inotengeswa mumakumbo kana wedges. Iine chine jena kune rima rond rind uye rine mahwendefa maduku emhepo. Inofanira kuva yakasimba asi yakashata kune iyo inobata.
Inogona kuwanika pamisika yeGiriki kana yeMediterranean, uye mafuta akasiyana-siyana ave achangobva kuonekwa pamasherufu ezvitoro. Iwe unogona kuwana zita rokuti spelled kefalograviera, uye kunyange ihefalotyri ndeyoyo yakasiyana-siyana, dzimwe nguva ichi chesi inonyorwa saizvozvowo.
Achishandisa Kefalograviera
Kefalograviera inokosheswa setizi chefura sechikamu chechikumbiro, kana meze, platter, uye yakakodzerana nemweya yechiGiriki yakadai seo ouzo uye newaini tsvuku.
Kefalograviera ndiyo cheese inowanzoshandiswa mu saganaki , chero dhishi yakagadzirirwa mune pani duku yakanyanyisa rine zita rimwe chete, apo chesi inodonhedzwa kuva katatu, yakaputirwa neupfu hwakarongeka uye husina kuomeswa. Kefalograviera zvakare yakagadzirwa uye yakasaswa pane pasta, uye sechikamu chezvingwa zvakagadzirwa uye gratins. Iyo inonaka uye ine gwayana.
Nyorera inogona kusiyiwa pane cheese kana kunyorera uye kushumira kana kupisa.
Kefalograviera inofanira kuchengetwa mufiriji. Bvisa neawa imwe usati washandisa saka inogona kusvika pakushambidzika kwekamuri.
Zvikamu zveKefalograviera
Kana iwe usingakwanisi kuwana kefalograviera, iwe unogona kutora mamwe mazai asi ramba uchifunga mupfungwa inoguma ichange isiri yakafanana. Iwe unogona kuedza pecorino Toscano, pecorino romano, Parmesan, Regato, kefalotyri, ane makore myithra uye akwegura Gruyere.