Batewell tart ndeimwe yezvinyorwa zvekare zvekuBritain. Inodiwa kudarika UK yose kwete mumuguta wayo wepakutanga, Bakewell muPeak District. Nenzira yekuti tart ine mhete yejamu pamusana wepastry iyo iyo yakafukidzwa nekunakidza frangipane (almond uye yai) keke-sekucheka uye kupedza hafu yekwenyika asi nekubika nekusasa kweamamondi.
MuKrisimasi Bakewell Tart iyi, jam yave yatsiviwa nehupamhi, nyama yakasviba ye mincemeat inotapira uye chinongova chiduku chine tsvina yakavhenganiswa mufangipane topping. Izvi zvinopa tart muchero weChrisimasi uye zvinoguma mune zvinonyorova, zvinoda chipanje sekake. Iko kunonaka uye kunakidza kuti uchengete Krisimasi chete.
Zvamunoda
- For the Pastry:
- 1 pound / 450 gramu
- shortcrust pastry
- 1 mazai evha (pasina kurohwa)
- Kune Frangipane:
- 1/2 chirongo
- mincemeat (kumba kana kutenga-kutenga)
- 1 1/2 matanda / 150 gramu yearori
- 3/4 mukombe / 150 magiramu echinokamba / shuga yakaisvonaka
- 3 mazai mashizha pamwe ne1 yolk (kurohwa)
- 1 1/2 makapu / 150 gramu maarmond (pasi)
- 1 mashizha emon (yakatsvaga)
- Chinyoro chiduku chinokanganiswa spice (kana yepukwe pie spice mix)
Nzira Yokuita Izvo
- Pisa huni ku 170 ºC / 325 º F / gasi 3
Gadzirira Nyaya yeTart
- Pamusoro pebhokisi rakasvibiswa, pfumisa pasiteri kusvika kune 5mm / ¼ muhupamhi. Girai uye rongedza 20cm / 8 mukati yakadzika tini nekapastry. Chengetedza nechepamusoro nechepamusoro kuti uite kuti iite seyakanaka kana iwe uchida. Prick iri pasi rose neforogo, uye gadzira chikafu mufiriji kwemaminitsi gumi nemashanu.
- Tora mutsara wekate nepepa re greaseproof pepa uye uzadze nekubika bhandi (iniwo ndinoshandisa rizi kana ndisina chero nyeredzi). Pfekai chifukidzo chepasita kwemaminitsi gumi nemashanu kana kusvika pasi yepasiteri yakajeka goridhe.
- Paridza chigadziko chechiitiko ne mincemeat kuti uite yakanaka yakareba, uye isa kune rumwe rutivi kuti unotonhorera.
Gadzirirai Frangipane
- Kushandisa whisk yegetsi kana kuti musanganisi wemirasi, kamuti pamwe chete netirasi uye shuga kusvikira ichirohwa uye ichiwedzera muvara.
- Neko kusanganisa kunoramba kuchimhanya, uye yega yakarohwa neii yaivirisa zvishoma pane imwe nguva, chengetedza musanganisi ari kumhanya ose uye ave nechokwadi chokuti zese iri rinosanganiswa.
- Kushandisa kijiko chepuni kana kuti spatula yakanaka, nyatsopeta muvhu maarmond, muzinga wemononi uye yakavhenganiswa nezvinonhuwira.
- Ngwarira kuparadzira muganhu weFrandipane pamusoro pe mincemeat.
- Bika muhvini yekare yakapetwa kwemaminitsi makumi mana. Kana ukashandisa, shandisa maamondi acho akaputika kumvura shure kwemashure makumi maviri uye ugobika kwemamwe maminetsi makumi maviri kana kusvika kusvika yegoridhe. Bvisa kubva muchoto.
- Shingaiya ushamwari kana kuti kutonhora ne custard, kamuki kadiki kana kamukwaya kamukwaya, sezvaunoda.