Iyo inonaka inonaka ye toffee ndiyo nzira yakakwana yokupfeka mushure mavhanog . Iyi toffee eggnog inokurumidza uye inogona kusanganiswa negirazi chero nguva iwe unowana chido chemaawa anotapira mukati mezororo.
Iyo kamukira inzira inopfurikidza nenzira yakararamiro yekuita eggnog , kunyange iyo inosanganisira yakagadzirwa newaini syrup. Iyo inonakidza uye inonyoresa zvigadziro kuita uye iwe unogona kuzviwedzera pane zvimwe zvinwiwa. Kana iwe uchida kukwira fodya inofadza, gadzira chiko chako chako ne candy yakashata (kunyange Skor kana Heath candy bar inoshanda)!
Iyo eggnog inogona kushandiswa kana isina doro, kana iwe uine vamwe vechidiki vanoda kuedza. Irogi yehushi inowedzera chinonhuwira chakanaka chokugadzirisa kutapira, kunyange zvazvo rum yekare inoshanda zvinoshamisa zvakare.
Zvamunoda
- For the Syrup Toffee:
- 2/3 mukombe tsvuku tsvuku
- 1 tablespoon mvura
- 1 tablespoon butter
- 1 kamu cream (yakasimba)
- For the Eggnog:
- 2 ounces hafu nehafu (kana mukaka wose)
- 1 ounce toffee syrup
- 1 mazai makuru
- Optional: 1 1/2 ounces rye whiskey (kana kuti yekare rum)
- Kuchengeta: 1 siminoni stick (kana kuti candy candy)
- Kuchengetedza: 1 bvisa michina (grated)
Nzira Yokuita Izvo
Ita Sirasi yeSwapi
Ichi chidimbu chinoshandiswa chikafu chinotora zvigadzirwa zvinokosha zvinodiwa kuti zviite fodya chaiyo uye inozvishandura kuva sirasi inotapira yakakwana yezvinwiwa. Kunze kwei eggnog, inogadzira tauti inonaka inofisa.
- Muchipupe, nganisa shuga yakasviba nehotela nemvura.
- Kupisa pamusoro pepakati, zvichikurudzira nguva dzose kusvika borosi neshuga zvanyunguduka zvachose.
- Deredza kupisa uye unyoro whisk mumutoro wakakura. Ramba uchinge whisking kwemaminiti 1, uchichenjerera kuti urege kupisa kirimu.
- Bvisa kubva kunopisa uye uise parutivi kuti utonhorere.
Iyo sirasi ichava yakawanda kupfuura yakasviba, uye recipe inogadzira 1 cup. Inogona kuva firiji kwemazuva maviri kusvika matatu.
Ita Toffee Eggnog
Nzira yekudengenyeka imwe cocktail yega yega inotanga nekutengesa kwakaoma, ezvo ewedzera ice uye gweda kusvikira zvarwadza. Kana iwe ukaona kuti kuchine bits ye egg yolk mauri, shandisa whisk kuti upedze kuisanganisa.
Mafuta ane mazai, iyo inopfumbira uye inonyanya kuwedzera yako eggnog. Half-and-half is a balance balance. Kana uri kushandisa mukaka, edza kana wakakwana kana 2 muzana.
- Muchengetedze we cocktail, sanganisira sirasi ye toffee, hafu nehafu, mazai, uye whiskey kana rum (kana ikashandisa).
- Shake kunze kwechando kwemaminitsi anenge gumi.
- Zadzai kunyura nechando uye muswededze zvakare kwemaminitsi makumi matatu kuti muve nechokwadi chokuti zera rakaputsika zvachose uye rinowanikwa.
- Dzvinyirira muchikanda chekare chakagadzirwa kana chekare .
- Kuchengeta netsvimbo yekinamoni kana candy toffee uye kuguruva kwegate nutmeg.
Kusiyana
Kune nzira dzakanaka mbiri dzakasiyana-siyana kumudziyo wewaini wewaini. Iwe unogona kutenga syrup yeChirungu inffee kubva muchitoro. Tarisa mu sweetener coffee kune chikamu chakafanana nemaAmoretti kana Torani. Chimwe ndechokuita sorasi yewaini muzvidimbu zve candy toffee .
Kana iwe uchida kuwedzera imwe nhengo uye uri kuwedzera doro chero zvakadaro, shandisa 1/2 ounce yehazelnut liqueur seFrangelico .
| Nutritional Guidelines (pakushanda) | |
|---|---|
| Calories | 2095 |
| Total Fat | 127 g |
| Saturated Fat | 74 g |
| Unsaturated Fat | 36 g |
| Cholesterol | 1,223 mg |
| Sodium | 505 mg |
| Carbohydrates | 182 g |
| Dietary Fiber | 4 g |
| Protein | 40 g |