Kurwisa Bheri Nemarebs uye Zvinonhuwira

Hei, kuputika kwemusha, waiziva here kuti iwe wave uchinge wanyorova nemuchero webhari? Hops yakave iyo inoshandiswa yakakosha yewaini zvokuti dzimwe nguva zviri nyore kukanganwa kuti inongova mishonga. Iyo yakakwana yekuita doro.

Saka, kunwa nemimwe mishonga zvinoreva kuti mitemo imwe chete inoshandiswa sehombodo, chaiko?

Zvakanaka, kwete, kwete chaizvo.

Kuongorora neHerbs

Munoona, mishonga yose ine unhu hwakasiyana-siyana hwekunhu uye hwekunhu hunhu hunhu.

Somuenzaniso, ngatitaure nezvemaminitsi kweminiti. Kana iwe wakambove wakakura mushonga mutsva unoshandiswa mu mint tea, zvino wakadzidza kuti mint inogona kutyisa zvakanyanya kana yakasara mumvura yakareba. Kujekesa manyowa matsva kumvura inopisa ane zvakasiyana-siyana zvinogadzirisa. Iyo yakanakisisa ndiyo inonakidza yakaenzana yake inopisa zvinwiwa. Chinhu chakaipa kwazvo chinotyisa uye chinotyisa chinenge chisina kukodzera kuti munhu adye.

Izvi ndezvokuti miti yakawanda, kusanganisira mints, basil, rosemary, lavender, sage nezvimwe zvakadaro, inofadza zvakakwana mufomu yavo yepakutanga. Zvisinei, paunenge uchibika - verenga "svetuka," homebrewers - ivo pamusoro pehuwandu hwemazuva avo mupiro wavo kumugumo wekupedzisira unoshanduka. Mafuta anonhuwira uye mavhenekeri anoratidza mavharo aya anoputirwa. Izvi zvikamu zvemishonga zvinotsiviwa nechishungurudzo, kana kuti zvakanyanya, astringent unhu hwemuti.

Saka, inova mubvunzo wekutora nguva. Apa ndiko kugadzirira tei inodzidzisa.

Kana uine mishonga yakasiyana-siyana kana zvinonhuwira mupfungwa, edza kuchera mishonga yeti usati wasvika pakugadzira doro.

Kuita tiyi iri nyore. Kana tiri kutaura pamusoro pemiriwo, taurirai mishonga kumvura inopisa kwemaminitsi mashomanana sokunge iwe waizogara wei chai. Kana uri kutarisa spice sezvinonzi nutmeg kana sinamoni, zvakanaka kuti uedze nguva dzakasiyana.

Pfungwa iyi ndeyokutarisa kuti chiziviso chenguva yakadii chekupisa kwebikira chinoguma mune zvinonhuwira uye zvinonaka. Kana iwe ukawana kuti kuvhara mishonga yako kwekanguva kfupi wozoderedza mashizha musati wagadzirira tumota, nguva yakareba zvakakwana kuti uzvinyengedzere, wozovabudisa kunze mushure mekunge vanga vari muhuwandu hwehuwandu hwawakagadzirisa. Zvinonzwisisika, iwe unoda kuvasunga pamwe chete kana kuisa muhombodo ye muslin; kumbabrew mabhizimisi anotengeswa anotengesa aya nokuda kwezviyo uye hoops.

Uye zvose izvi ndizvo zvandiri ini ndiri fan of teas. Ne teas unogona kuedza nemavhenekeri akasiyana-siyana uye inonhuhwirira usati wanyatsozvipira pamba pamba. Iwe unogona kutamba neiyo kuburikidza kana kutenga chikafu chinoratidza mararamiro aunoda kushandisa kumutsva yako yekupedzisira.

Kusarudza Bheri Chimiro

Iye zvino zvinouya zvinonakidza zvishoma: kusarudza maitiro emwairi. Pane zvakawanda zvokusarudza kubva uye kana uri kusarudza chimiro chekusveta pamwe nemishonga zvakanakisisa kuwana hukama huchashanda pamwe chete. Kana izvo zvisingafungidziki zvingaita kuti musoro wako uwedzere, funga kushamwaridzana kunoshanda munyika yezvokudya. Semuenzaniso, chokoti neminiti inofamba zvakanaka pamwe chete, chaiko? Kukurumidza kukurumidza pane chikamu che candy chekudya chako chekudya kuchasimbisa kuti iyi inowanzobatanidzwa.

Saka, tsvaga kamukira yakanaka yezvigunwe zvinotapira nechokoti pamusoro-onesti uye uende kushanda. Kunyange zvakadaro haisi chokwadi? Zvadaro tsvaga tsvina yakanaka muchitoro chako chekunyika, tora imwe mint tea uye ona kuti vanofamba sei pamwe chete.

Kana iwe uchida kuti mishonga kana michero zvive nyanzvi chaiyo yeratidzwa, pane kungorumbidzwa kune doro, sarudza chimiro chiri chiedza pamusoro pekunaka segorosi reAmerica kana kuti gorosi. Kunyange huwandu hwemishonga hwakataurirwa kune maitiro aya hwaizopenya kuburikidza.

Kurwisana nemishonga inogona kunge kunakidza uye nzira yekuwedzera imwe nhengo itsva kune yako homebrew . Ingoyeuka zvinhu zviviri. Ikokutanga ndeyewo makadhi ekutonga kwekubika, gara wakachena! Iva nechokwadi chokuti unowedzera mishonga kumamota kwenguva yakareba kuti uzviite pasi. Iwe haunoda sprig ye basil kuti uuye nembiriso yemusango kupinda mu fermentor yako kubva mubindu. Chechipiri ndechokuti, usavakunda.

Iva nechokwadi chekuti unoedza ma teas kuti uwane mukana wakakwana wevanakidza uye zvinonhuwira kubva mumiriwo.